Jackson DTC-S70-36R Dishtable Clean Straight Design

Jackson WWS  |  MFG #: DTC-S70-36R  |  Item #: 269816
$2,286.00 $3,875.00

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  • Jackson DTC-S70-36R Dishtable Clean Straight Design
  • 36"W right side installation
  • Streamlines cleaning process
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The Jackson DTC-S70-36R Dishtable is a meticulously designed piece of equipment tailored for efficient commercial kitchen operations. With its clean and straight design, this dishtable measures 36 inches in width, making it a practical choice for kitchens where space optimization is crucial. Its right-side installation feature provides flexibility in kitchen layout planning, accommodating various spatial configurations. This dishtable is particularly beneficial for operations that require a streamlined workflow, as it facilitates the smooth movement of dishware from washing to storage areas. The Jackson DTC-S70-36R is crafted with the high standards expected in the foodservice industry, ensuring durability and reliability. Its construction is geared towards maintaining hygiene while providing a robust working surface that supports the demands of high-volume usage. This dishtable is an ideal solution for restaurants, catering services, and institutional kitchens looking for a functional and space-efficient design. It serves as a valuable asset in ensuring an organized and efficient dish handling process. By integrating this dishtable into your kitchen setup, you can enhance workflow efficiency and maintain superior hygiene standards, making it a worthwhile investment for food service operations of varying sizes.

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Product Description

The Jackson DTC-S70-36R Dishtable is a meticulously designed piece of equipment tailored for efficient commercial kitchen operations. With its clean and straight design, this dishtable measures 36 inches in width, making it a practical choice for kitchens where space optimization is crucial. Its right-side installation feature provides flexibility in kitchen layout planning, accommodating various spatial configurations. This dishtable is particularly beneficial for operations that require a streamlined workflow, as it facilitates the smooth movement of dishware from washing to storage areas. The Jackson DTC-S70-36R is crafted with the high standards expected in the foodservice industry, ensuring durability and reliability. Its construction is geared towards maintaining hygiene while providing a robust working surface that supports the demands of high-volume usage. This dishtable is an ideal solution for restaurants, catering services, and institutional kitchens looking for a functional and space-efficient design. It serves as a valuable asset in ensuring an organized and efficient dish handling process. By integrating this dishtable into your kitchen setup, you can enhance workflow efficiency and maintain superior hygiene standards, making it a worthwhile investment for food service operations of varying sizes.

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Jackson WWS

Jackson DTC-S70-36R Dishtable Clean Straight Design

$2,286.00 $3,875.00

The Jackson DTC-S70-36R Dishtable is a meticulously designed piece of equipment tailored for efficient commercial kitchen operations. With its clean and straight design, this dishtable measures 36 inches in width, making it a practical choice for kitchens where space optimization is crucial. Its right-side installation feature provides flexibility in kitchen layout planning, accommodating various spatial configurations. This dishtable is particularly beneficial for operations that require a streamlined workflow, as it facilitates the smooth movement of dishware from washing to storage areas. The Jackson DTC-S70-36R is crafted with the high standards expected in the foodservice industry, ensuring durability and reliability. Its construction is geared towards maintaining hygiene while providing a robust working surface that supports the demands of high-volume usage. This dishtable is an ideal solution for restaurants, catering services, and institutional kitchens looking for a functional and space-efficient design. It serves as a valuable asset in ensuring an organized and efficient dish handling process. By integrating this dishtable into your kitchen setup, you can enhance workflow efficiency and maintain superior hygiene standards, making it a worthwhile investment for food service operations of varying sizes.