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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Jade Range JB-54-F_LP Supreme™ Charbroiler Gas Floor Model

Jade Range (Middleby)  |  MFG #: JB-54-F_LP  |  Item #: 269544
Item: #269544

Technical details
Manufacturer Jade Range (Middleby)
Model Number JB-54-F_LP
Manufacturer Part # JB-54-F_LP
Exterior Finish Stainless Steel Front & Sides
Depth (front - back) 27"
Grid Flat Or Tilt, Cast Iron
Base Open Stand
Width (side - side) OA 49 - 60"
Heat Radiants, Cast Iron
Height 36"
Width 54"
Depth 27"
Weight 550 lbs
NSF Yes
CSAus Yes

About this item

Product Details

The Jade Range JB-54-F_LP Supreme™ Charbroiler Gas Floor Model is a high-performance cooking appliance designed to meet the rigorous demands of professional kitchens. With a substantial width of 54 inches, this charbroiler is equipped with robust cast iron radiants and grates, ensuring even heat distribution and exceptional grilling results. The appliance features infinite manual controls, allowing chefs precise temperature management for diverse culinary applications. It incorporates built-in grease channels that facilitate easy cleaning and maintenance, enhancing kitchen efficiency. Constructed with durable stainless steel sides, front, and plate shelf, it promises longevity and resistance to the rigors of daily use. Standing on 25-inch legs with an undershelf, this model provides additional storage, optimizing the workspace in commercial environments. Delivering a powerful output of 135,000 BTU, the JB-54-F_LP is capable of handling high-volume cooking tasks with ease. It boasts CSAus and NSF certifications, ensuring compliance with stringent safety and sanitation standards. This charbroiler is an ideal choice for a variety of food service establishments, including restaurants, catering services, and institutional kitchens, where consistent performance and reliability are paramount. Its blend of advanced features and robust construction makes it a valuable asset in the culinary industry.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

CSAus logo

CSAus

Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.

Certifications

Customer reviews

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Jade Range (Middleby)

Jade Range JB-54-F_LP Supreme™ Charbroiler Gas Floor Model

$15,289.00 $27,192.00

The Jade Range JB-54-F_LP Supreme™ Charbroiler Gas Floor Model is a high-performance cooking appliance designed to meet the rigorous demands of professional kitchens. With a substantial width of 54 inches, this charbroiler is equipped with robust cast iron radiants and grates, ensuring even heat distribution and exceptional grilling results. The appliance features infinite manual controls, allowing chefs precise temperature management for diverse culinary applications. It incorporates built-in grease channels that facilitate easy cleaning and maintenance, enhancing kitchen efficiency. Constructed with durable stainless steel sides, front, and plate shelf, it promises longevity and resistance to the rigors of daily use. Standing on 25-inch legs with an undershelf, this model provides additional storage, optimizing the workspace in commercial environments. Delivering a powerful output of 135,000 BTU, the JB-54-F_LP is capable of handling high-volume cooking tasks with ease. It boasts CSAus and NSF certifications, ensuring compliance with stringent safety and sanitation standards. This charbroiler is an ideal choice for a variety of food service establishments, including restaurants, catering services, and institutional kitchens, where consistent performance and reliability are paramount. Its blend of advanced features and robust construction makes it a valuable asset in the culinary industry.