Jade Range JBR-2-24G_LP Bistro™ Restaurant Range Gas 36"
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- 36-inch gas range for efficient cooking in restaurant kitchens
- Features (2) 30,000 BTU open burners for versatile cooking
- Includes a 24-inch griddle for grilling and searing
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The Jade Range JBR-2-24G_LP Bistro™ Restaurant Range Gas 36" delivers exceptional performance tailored for professional kitchens demanding efficiency and versatility. This gas range stands out with its combination of two powerful 30,000 BTU open burners on the left and a 24" griddle on the right, offering a total of 103,000 BTU output. This configuration is optimal for chefs who require a diverse cooking surface within a compact 36" footprint. The unit is equipped with manual controls, emphasizing straightforward operation without a temperature thermostat, catering to culinary experts who prefer precise manual adjustments. The stainless steel construction of the front, sides, tray bed, and stub back ensures durability, easy maintenance, and a sleek aesthetic suitable for any commercial kitchen environment. Its cabinet base provides convenient storage space, enhancing kitchen organization. The 6" adjustable legs allow for customizable height to fit various kitchen setups. Certified by CSAus and NSF, this restaurant range meets rigorous safety and sanitation standards, making it ideal for a variety of foodservice establishments, from bustling bistros to high-volume restaurants, ensuring reliable performance and consistent results across different market segments.
Product Description
The Jade Range JBR-2-24G_LP Bistro™ Restaurant Range Gas 36" delivers exceptional performance tailored for professional kitchens demanding efficiency and versatility. This gas range stands out with its combination of two powerful 30,000 BTU open burners on the left and a 24" griddle on the right, offering a total of 103,000 BTU output. This configuration is optimal for chefs who require a diverse cooking surface within a compact 36" footprint. The unit is equipped with manual controls, emphasizing straightforward operation without a temperature thermostat, catering to culinary experts who prefer precise manual adjustments. The stainless steel construction of the front, sides, tray bed, and stub back ensures durability, easy maintenance, and a sleek aesthetic suitable for any commercial kitchen environment. Its cabinet base provides convenient storage space, enhancing kitchen organization. The 6" adjustable legs allow for customizable height to fit various kitchen setups. Certified by CSAus and NSF, this restaurant range meets rigorous safety and sanitation standards, making it ideal for a variety of foodservice establishments, from bustling bistros to high-volume restaurants, ensuring reliable performance and consistent results across different market segments.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
From the manufacturer
