Jade Range JBR-2-48G-2436C Bistro™ Restaurant Range Gas 60"
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- 60" gas range with versatile cooking options
- Powerful 30,000 BTU open burners
- Large 48" griddle for high-capacity grilling
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The Jade Range JBR-2-48G-2436C Bistro Restaurant Range - Gas - 60" is a versatile and powerful appliance designed to meet the demands of a bustling commercial kitchen. This model features two 30,000 BTU open burners on the left, allowing chefs to quickly adjust to high heat requirements for various cooking techniques. Complementing this is a 48" griddle on the right, providing ample space for cooking a variety of dishes simultaneously. The range is equipped with both a 24" space saver oven and a 36" convection oven, each complete with a chrome-plated rack, enhancing its multifunctionality in a compact footprint. Notably, this model operates without a temperature thermostat, giving chefs manual control over their cooking processes. Constructed with a stainless steel front, sides, tray bed, and stub back, it ensures durability and easy cleaning. Its 6" adjustable legs provide stability on uneven surfaces. The range's overall power is significant, boasting 216,000 BTU output, and it requires a 115v, 60Hz, single-phase power supply drawing 4.0 amps with a 1/4 HP motor. Certified by CSAus and NSF, this range adheres to rigorous safety and sanitation standards, making it a trusted choice for restaurant environments.
Product Description
The Jade Range JBR-2-48G-2436C Bistro Restaurant Range - Gas - 60" is a versatile and powerful appliance designed to meet the demands of a bustling commercial kitchen. This model features two 30,000 BTU open burners on the left, allowing chefs to quickly adjust to high heat requirements for various cooking techniques. Complementing this is a 48" griddle on the right, providing ample space for cooking a variety of dishes simultaneously. The range is equipped with both a 24" space saver oven and a 36" convection oven, each complete with a chrome-plated rack, enhancing its multifunctionality in a compact footprint. Notably, this model operates without a temperature thermostat, giving chefs manual control over their cooking processes. Constructed with a stainless steel front, sides, tray bed, and stub back, it ensures durability and easy cleaning. Its 6" adjustable legs provide stability on uneven surfaces. The range's overall power is significant, boasting 216,000 BTU output, and it requires a 115v, 60Hz, single-phase power supply drawing 4.0 amps with a 1/4 HP motor. Certified by CSAus and NSF, this range adheres to rigorous safety and sanitation standards, making it a trusted choice for restaurant environments.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
From the manufacturer
