Jade Range (Middleby)  |  MFG #: JBR-36G-2-36_LP  | Item #: 420601

Jade Range JBR-36G-2-36_LP Bistro™ Restaurant Range Gas 48"

$12,833.70 $23,334.00
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  • 162,000 BTU for high-efficiency cooking
  • 2 powerful 30,000 BTU open burners for versatile use
  • 36" griddle for ample cooking surface
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Ship Time
Typically ships within 2-3 weeks from the manufacturer.

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The Jade Range JBR-36G-2-36_LP Bistro™ Restaurant Range Gas 48" is a versatile kitchen appliance designed to meet the demanding needs of the restaurant industry. This gas range combines powerful performance with a space-efficient design, featuring two 30,000 BTU open burners on the right side and a 36-inch griddle on the left, providing flexibility in cooking techniques. Uniquely configured with manual controls, this range does not include a temperature thermostat, allowing chefs to adjust the heat intuitively based on their culinary expertise. The unit is further equipped with a standard oven and a cabinet, offering ample storage and cooking space. A chrome-plated rack enhances the functionality of the oven. Constructed with a robust stainless steel front, sides, tray bed, and stub back, the range ensures durability and ease of cleaning. The 6-inch adjustable legs offer stability and adaptability to different kitchen settings. With a total output of 162,000 BTU, the Jade Range JBR-36G-2-36_LP is certified by CSAus and NSF, ensuring compliance with rigorous safety and sanitation standards. This makes it an ideal choice for varied food service operations, from bustling bistros to high-volume commercial kitchens, emphasizing reliability and quality in professional cooking environments.

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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

  • 5
    125 (75%)
  • 4
    19 (11%)
  • 3
    5 (3%)
  • 2
    5 (3%)
  • 1
    12 (7%)
87% of customers rate this company 4- or 5-stars
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Jake E. Verified Customer   
05-20-25

Order came in a timely manner, was exactly what I ordered, and had no damage.

Recommend this Company
4 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Nelson S. Verified Customer   
05-16-25

Very easy to order from on line. Delivery was within 3 days. No issues.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
4 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Jeff L. Verified Customer   
05-16-25

quick and easy to use. much cheaper than other suppliers and way better packaging

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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Jade Range (Middleby)

Jade Range JBR-36G-2-36_LP Bistro™ Restaurant Range Gas 48"

$12,833.70 $23,334.00

The Jade Range JBR-36G-2-36_LP Bistro™ Restaurant Range Gas 48" is a versatile kitchen appliance designed to meet the demanding needs of the restaurant industry. This gas range combines powerful performance with a space-efficient design, featuring two 30,000 BTU open burners on the right side and a 36-inch griddle on the left, providing flexibility in cooking techniques. Uniquely configured with manual controls, this range does not include a temperature thermostat, allowing chefs to adjust the heat intuitively based on their culinary expertise. The unit is further equipped with a standard oven and a cabinet, offering ample storage and cooking space. A chrome-plated rack enhances the functionality of the oven. Constructed with a robust stainless steel front, sides, tray bed, and stub back, the range ensures durability and ease of cleaning. The 6-inch adjustable legs offer stability and adaptability to different kitchen settings. With a total output of 162,000 BTU, the Jade Range JBR-36G-2-36_LP is certified by CSAus and NSF, ensuring compliance with rigorous safety and sanitation standards. This makes it an ideal choice for varied food service operations, from bustling bistros to high-volume commercial kitchens, emphasizing reliability and quality in professional cooking environments.

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