Jade Range JBR-36G-2-36C_LP Bistro™ Restaurant Range Gas 48"
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- Powerful burners: (2) 30,000 BTU open burners for high-efficiency cooking
- Versatile cooking: 36" griddle for diverse culinary creations
- Durable construction: Stainless steel front, sides, and tray bed
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The Jade Range JBR-36G-2-36C_LP Bistro™ Restaurant Range Gas 48” is a versatile culinary powerhouse designed for demanding restaurant environments. This 48-inch gas range features two 30,000 BTU open burners on the right, providing robust heat for high-efficiency cooking. On the left, a 36-inch griddle allows for expansive cooking capabilities, ideal for preparing a variety of dishes simultaneously. It employs manual controls, deliberately omitting a temperature thermostat for those who prefer precision through manual adjustments. The unit includes a convection oven, enhancing its baking and roasting abilities, while a cabinet provides additional storage for kitchen essentials. The inclusion of a chrome-plated rack complements its practical design. The range is crafted with a stainless steel front, sides, tray bed, and stub back, ensuring durability and ease of cleaning. With 6-inch adjustable legs, it offers customizable height settings to fit various kitchen setups. Operating on 115v/60/1-ph with a power draw of 4.0 amps and 1/4 HP, this appliance boasts a total output of 162,000 BTU. Certified by CSAus and NSF, it adheres to rigorous safety and sanitation standards. This range is engineered to meet the diverse needs of restaurant professionals, providing reliable performance across multiple cooking tasks.
Product Description
The Jade Range JBR-36G-2-36C_LP Bistro™ Restaurant Range Gas 48” is a versatile culinary powerhouse designed for demanding restaurant environments. This 48-inch gas range features two 30,000 BTU open burners on the right, providing robust heat for high-efficiency cooking. On the left, a 36-inch griddle allows for expansive cooking capabilities, ideal for preparing a variety of dishes simultaneously. It employs manual controls, deliberately omitting a temperature thermostat for those who prefer precision through manual adjustments. The unit includes a convection oven, enhancing its baking and roasting abilities, while a cabinet provides additional storage for kitchen essentials. The inclusion of a chrome-plated rack complements its practical design. The range is crafted with a stainless steel front, sides, tray bed, and stub back, ensuring durability and ease of cleaning. With 6-inch adjustable legs, it offers customizable height settings to fit various kitchen setups. Operating on 115v/60/1-ph with a power draw of 4.0 amps and 1/4 HP, this appliance boasts a total output of 162,000 BTU. Certified by CSAus and NSF, it adheres to rigorous safety and sanitation standards. This range is engineered to meet the diverse needs of restaurant professionals, providing reliable performance across multiple cooking tasks.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
From the manufacturer
