Jade Range JBR-36G-4-2436C_NAT Bistro™ Restaurant Range Gas 60"
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- High-performance 30,000 BTU open burners for rapid cooking
- Versatile 36" griddle ideal for various cooking styles
- Space saver and convection ovens for efficient baking
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The Jade Range JBR-36G-4-2436C_NAT Bistro™ Restaurant Range Gas 60" is a versatile and robust unit designed for demanding kitchen environments. It features a total power output of 252,000 BTU, efficiently catering to high-volume cooking needs. The range includes four 30,000 BTU open burners on the right, providing ample space for simultaneous cooking tasks. On the left, a 36" griddle offers the flexibility to prepare a variety of grilled dishes. The unit's manual controls allow precise management of cooking processes, although it lacks a temperature thermostat, necessitating skilled handling. For baking and roasting, the range is equipped with a 24" space saver oven and a larger 36" convection oven, each supplied with a chrome-plated rack for efficient heat distribution. Constructed with a durable stainless steel front, sides, tray bed, and stub back, it promises longevity and easy maintenance. Additionally, the range stands on 6" adjustable legs for stability and customization to suit kitchen ergonomics. Operating at 115v/60/1-ph and 4.0 amps with a 1/4 HP power supply, this range is CSAus and NSF certified, ensuring it meets rigorous safety and sanitation standards, making it a valuable asset in the restaurant industry.
Product Description
The Jade Range JBR-36G-4-2436C_NAT Bistro™ Restaurant Range Gas 60" is a versatile and robust unit designed for demanding kitchen environments. It features a total power output of 252,000 BTU, efficiently catering to high-volume cooking needs. The range includes four 30,000 BTU open burners on the right, providing ample space for simultaneous cooking tasks. On the left, a 36" griddle offers the flexibility to prepare a variety of grilled dishes. The unit's manual controls allow precise management of cooking processes, although it lacks a temperature thermostat, necessitating skilled handling. For baking and roasting, the range is equipped with a 24" space saver oven and a larger 36" convection oven, each supplied with a chrome-plated rack for efficient heat distribution. Constructed with a durable stainless steel front, sides, tray bed, and stub back, it promises longevity and easy maintenance. Additionally, the range stands on 6" adjustable legs for stability and customization to suit kitchen ergonomics. Operating at 115v/60/1-ph and 4.0 amps with a 1/4 HP power supply, this range is CSAus and NSF certified, ensuring it meets rigorous safety and sanitation standards, making it a valuable asset in the restaurant industry.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
From the manufacturer
