Jade Range JBR-36G-4_NAT Bistro™ Restaurant Range Gas 60"
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- Powerful 192,000 BTU total output for efficient cooking
- Four 30,000 BTU open burners for versatile cooking options
- 36" left-side griddle for grilling and toasting
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The Jade Range JBR-36G-4_NAT Bistro™ Restaurant Range Gas 60" combines robust performance with versatile cooking capabilities, appealing to a range of foodservice environments. Designed for commercial kitchens, it features four 30,000 BTU open burners on the right, providing powerful and efficient heating for various cooking applications. On the left, a 36" griddle provides a dedicated space for grilling, enhancing its versatility. The unit operates with manual controls, offering straightforward operation without a temperature thermostat, which can be ideal for chefs preferring hands-on cooking adjustments. The range's cabinet base offers convenient storage, maintaining an organized workspace. Its stainless steel front, sides, tray bed, and stub back ensure durability and easy cleaning, crucial for maintaining hygiene in busy kitchens. Equipped with 6" adjustable legs, it can be adapted to different working heights, supporting ergonomic needs. With a total output of 192,000 BTU, this range delivers substantial heating power. Certified by CSAus and NSF, it complies with safety and sanitation standards, making it a reliable choice for restaurants, hotels, and catering businesses seeking a high-performance range that meets rigorous industry requirements.
Product Description
The Jade Range JBR-36G-4_NAT Bistro™ Restaurant Range Gas 60" combines robust performance with versatile cooking capabilities, appealing to a range of foodservice environments. Designed for commercial kitchens, it features four 30,000 BTU open burners on the right, providing powerful and efficient heating for various cooking applications. On the left, a 36" griddle provides a dedicated space for grilling, enhancing its versatility. The unit operates with manual controls, offering straightforward operation without a temperature thermostat, which can be ideal for chefs preferring hands-on cooking adjustments. The range's cabinet base offers convenient storage, maintaining an organized workspace. Its stainless steel front, sides, tray bed, and stub back ensure durability and easy cleaning, crucial for maintaining hygiene in busy kitchens. Equipped with 6" adjustable legs, it can be adapted to different working heights, supporting ergonomic needs. With a total output of 192,000 BTU, this range delivers substantial heating power. Certified by CSAus and NSF, it complies with safety and sanitation standards, making it a reliable choice for restaurants, hotels, and catering businesses seeking a high-performance range that meets rigorous industry requirements.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
From the manufacturer
