Jade Range JBR-48G-2-36_NAT Bistro™ Restaurant Range Gas 60"
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- Jade Range JBR-48G-2-36_NAT Bistro™ for efficient cooking
- 60" wide with dual 30,000 BTU burners
- 48" griddle for versatile menu options
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The Jade Range JBR-48G-2-36_NAT Bistro™ Restaurant Range Gas 60" is a versatile and robust piece of kitchen equipment tailored for the demanding needs of the foodservice industry. This gas-powered range features an impressive total output of 186,000 BTU, making it an ideal choice for high-volume cooking environments. On the right side, the range is equipped with two powerful open burners, each delivering 30,000 BTU for precise and efficient cooking. On the left side, a spacious 48-inch griddle offers ample cooking surface, controlled manually to allow users to adjust heat according to their culinary needs, though it does not include a temperature thermostat. Complementing the cooking capabilities is a standard oven and an accompanying cabinet, each featuring a chrome-plated rack for added convenience. The range is constructed with a stainless steel front, sides, tray bed, and stub back, ensuring durability and ease of maintenance. Additionally, it stands on 6-inch adjustable legs, providing stability and customized height settings. Certified by CSAus and NSF, this range's adherence to safety and sanitation standards makes it a reliable and efficient choice for restaurants, catering services, and other professional kitchen settings seeking high performance and quality.
Product Description
The Jade Range JBR-48G-2-36_NAT Bistro™ Restaurant Range Gas 60" is a versatile and robust piece of kitchen equipment tailored for the demanding needs of the foodservice industry. This gas-powered range features an impressive total output of 186,000 BTU, making it an ideal choice for high-volume cooking environments. On the right side, the range is equipped with two powerful open burners, each delivering 30,000 BTU for precise and efficient cooking. On the left side, a spacious 48-inch griddle offers ample cooking surface, controlled manually to allow users to adjust heat according to their culinary needs, though it does not include a temperature thermostat. Complementing the cooking capabilities is a standard oven and an accompanying cabinet, each featuring a chrome-plated rack for added convenience. The range is constructed with a stainless steel front, sides, tray bed, and stub back, ensuring durability and ease of maintenance. Additionally, it stands on 6-inch adjustable legs, providing stability and customized height settings. Certified by CSAus and NSF, this range's adherence to safety and sanitation standards makes it a reliable and efficient choice for restaurants, catering services, and other professional kitchen settings seeking high performance and quality.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
From the manufacturer
