Jade Range JBR-48G-4-3636C_NAT Bistro™ Restaurant Range Gas 72"
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- Powerful 276,000 BTU output for high-efficiency cooking
- Equipped with (4) 30,000 BTU open burners
- 48" griddle for versatile cooking options
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The Jade Range JBR-48G-4-3636C_NAT Bistro™ Restaurant Range is a versatile and robust cooking solution tailor-made for professional kitchens. Measuring 72 inches, it combines a range of cooking technologies to meet diverse culinary demands. The right side features four powerful 30,000 BTU open burners, perfect for high-intensity cooking, while the left side incorporates a 48-inch griddle, offering an expansive surface for grilling. This model includes both a standard oven and a convection oven, each equipped with a chrome-plated rack, enhancing its cooking flexibility. Notably, the manual controls ensure precise operation, though it does lack a temperature thermostat. Engineered with durability in mind, it boasts a stainless steel front, sides, tray bed, and stub back, complemented by adjustable 6-inch legs for stability. With an impressive total output of 276,000 BTU, it demands a power supply of 115v/60/1-ph at 4.0 amps and a 1/4 HP motor. Certified by CSAus and NSF, this range is not only a testament to performance but also to safety and reliability, making it an indispensable asset in various segments of the foodservice industry, from bustling bistros to high-volume dining establishments.
Product Description
The Jade Range JBR-48G-4-3636C_NAT Bistro™ Restaurant Range is a versatile and robust cooking solution tailor-made for professional kitchens. Measuring 72 inches, it combines a range of cooking technologies to meet diverse culinary demands. The right side features four powerful 30,000 BTU open burners, perfect for high-intensity cooking, while the left side incorporates a 48-inch griddle, offering an expansive surface for grilling. This model includes both a standard oven and a convection oven, each equipped with a chrome-plated rack, enhancing its cooking flexibility. Notably, the manual controls ensure precise operation, though it does lack a temperature thermostat. Engineered with durability in mind, it boasts a stainless steel front, sides, tray bed, and stub back, complemented by adjustable 6-inch legs for stability. With an impressive total output of 276,000 BTU, it demands a power supply of 115v/60/1-ph at 4.0 amps and a 1/4 HP motor. Certified by CSAus and NSF, this range is not only a testament to performance but also to safety and reliability, making it an indispensable asset in various segments of the foodservice industry, from bustling bistros to high-volume dining establishments.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
From the manufacturer
