Jade Range JBRE-4-4-36C_NAT Bistro™ Restaurant Range Gas 36"
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- High-performance 15,000 BTU open burners for efficient cooking
- Includes step-up burners for versatile heating options
- Convection oven with chrome plated rack for optimal baking
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The Jade Range JBRE-4-4-36C_NAT Bistro™ Restaurant Range - gas 36" is a high-performance kitchen appliance designed for professional cooking environments. With its eight burners, divided into four 15,000 BTU open burners and four 15,000 BTU step-up open burners, this range provides versatile cooking options suitable for a variety of culinary applications. The included convection oven enhances baking and roasting capabilities, featuring a chrome plated rack for added convenience. This unit is constructed with stainless steel on the front, sides, and stub back, ensuring durability and easy cleaning. The 6" adjustable legs offer flexibility in setup to accommodate different kitchen configurations. Powered by a 115v/60/1-ph electrical connection with a draw of 4.0 amps and a 1/4 HP motor, this range delivers a total of 150,000 BTU, making it a robust addition to any commercial kitchen. Certified by CSAus and NSF, it meets rigorous safety and sanitation standards, making it an ideal choice for restaurants and foodservice operations seeking reliable and efficient cooking equipment.
Product Description
The Jade Range JBRE-4-4-36C_NAT Bistro™ Restaurant Range - gas 36" is a high-performance kitchen appliance designed for professional cooking environments. With its eight burners, divided into four 15,000 BTU open burners and four 15,000 BTU step-up open burners, this range provides versatile cooking options suitable for a variety of culinary applications. The included convection oven enhances baking and roasting capabilities, featuring a chrome plated rack for added convenience. This unit is constructed with stainless steel on the front, sides, and stub back, ensuring durability and easy cleaning. The 6" adjustable legs offer flexibility in setup to accommodate different kitchen configurations. Powered by a 115v/60/1-ph electrical connection with a draw of 4.0 amps and a 1/4 HP motor, this range delivers a total of 150,000 BTU, making it a robust addition to any commercial kitchen. Certified by CSAus and NSF, it meets rigorous safety and sanitation standards, making it an ideal choice for restaurants and foodservice operations seeking reliable and efficient cooking equipment.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
From the manufacturer