Jade Range JHPE-3-224-F_NAT Supreme™ Step-Up Hotplate Gas 24"
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- Powerful 85,000 BTU heating capacity for efficient cooking
- Features three 15,000 BTU open burners for versatility
- Includes two 27,500 BTU step-up burners for rapid heating
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The Jade Range JHPE-3-224-F_NAT Supreme™ Step-Up Hotplate is a versatile 24-inch gas floor model designed for high-performance cooking in commercial kitchens. It features a combination of three 15,000 BTU open burners and two 27,500 BTU step-up open burners, delivering a total output of 85,000 BTU. This configuration allows for diverse cooking techniques and efficient heat distribution, making it an ideal choice for chefs needing precise control over multiple dishes simultaneously. The hotplate’s infinite manual controls provide users with the flexibility to adjust heat levels according to specific cooking requirements, enhancing the overall culinary experience. Equipped with standing pilots, this model ensures quick and reliable ignition, reducing downtime in busy kitchen environments. The unit stands on 25-inch legs with an undershelf, providing additional storage space and stability. Certified by CSAus and NSF, the Jade Range JHPE-3-224-F_NAT meets high standards for safety and sanitation, making it suitable for various foodservice operations, including restaurants, catering services, and institutional kitchens. Its robust construction and efficient design cater to the needs of professional chefs seeking reliability and performance in their kitchen equipment.
Product Description
The Jade Range JHPE-3-224-F_NAT Supreme™ Step-Up Hotplate is a versatile 24-inch gas floor model designed for high-performance cooking in commercial kitchens. It features a combination of three 15,000 BTU open burners and two 27,500 BTU step-up open burners, delivering a total output of 85,000 BTU. This configuration allows for diverse cooking techniques and efficient heat distribution, making it an ideal choice for chefs needing precise control over multiple dishes simultaneously. The hotplate’s infinite manual controls provide users with the flexibility to adjust heat levels according to specific cooking requirements, enhancing the overall culinary experience. Equipped with standing pilots, this model ensures quick and reliable ignition, reducing downtime in busy kitchen environments. The unit stands on 25-inch legs with an undershelf, providing additional storage space and stability. Certified by CSAus and NSF, the Jade Range JHPE-3-224-F_NAT meets high standards for safety and sanitation, making it suitable for various foodservice operations, including restaurants, catering services, and institutional kitchens. Its robust construction and efficient design cater to the needs of professional chefs seeking reliability and performance in their kitchen equipment.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
CSAus
Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.
Certifications
From the manufacturer
