Jade Range JSB-36RMT Titan™ Salamander Broiler 36" Gas

Jade Range (Middleby)  |  MFG #: JSB-36RMT  |  Item #: 267694
$7,800.00 $13,733.00
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  • Infrared burners for rapid, even cooking
  • 35,000 BTU for efficient heating
  • Counter balanced grid with 4 locking positions
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The Jade Range JSB-36RMT Titan™ Salamander Broiler 36" Gas is a versatile and technical marvel in professional kitchens, catering to the diverse needs of culinary professionals. This salamander broiler is equipped with advanced infrared type burners, providing efficient and consistent heating with a remarkable output of 35,000 BTU. Its 36-inch range mount design seamlessly integrates into various kitchen setups, enhancing cooking capabilities. The broiler features a counter-balanced roll-out grid carriage with four locking positions, ensuring flexibility and precision during cooking processes. Crafted with a stainless steel riser, front, sides, interior, bottom, and top, it guarantees durability and easy maintenance, making it a reliable asset in high-demand environments. Certified by CSAus and NSF, the Jade Range JSB-36RMT meets strict safety and sanitation standards, highlighting its commitment to quality and compliance. This salamander broiler is an essential tool for chefs in restaurants, catering services, and hospitality sectors, offering unparalleled performance and reliability in food preparation.

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Product Description

The Jade Range JSB-36RMT Titan™ Salamander Broiler 36" Gas is a versatile and technical marvel in professional kitchens, catering to the diverse needs of culinary professionals. This salamander broiler is equipped with advanced infrared type burners, providing efficient and consistent heating with a remarkable output of 35,000 BTU. Its 36-inch range mount design seamlessly integrates into various kitchen setups, enhancing cooking capabilities. The broiler features a counter-balanced roll-out grid carriage with four locking positions, ensuring flexibility and precision during cooking processes. Crafted with a stainless steel riser, front, sides, interior, bottom, and top, it guarantees durability and easy maintenance, making it a reliable asset in high-demand environments. Certified by CSAus and NSF, the Jade Range JSB-36RMT meets strict safety and sanitation standards, highlighting its commitment to quality and compliance. This salamander broiler is an essential tool for chefs in restaurants, catering services, and hospitality sectors, offering unparalleled performance and reliability in food preparation.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

CSAus logo

CSAus

Certified by the Canadian Standards Association (CSA), this product complies with applicable safety standards for use in Canada and the U.S.

Certifications


From the manufacturer

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Jade Range (Middleby)

Jade Range JSB-36RMT Titan™ Salamander Broiler 36" Gas

$7,800.00 $13,733.00

The Jade Range JSB-36RMT Titan™ Salamander Broiler 36" Gas is a versatile and technical marvel in professional kitchens, catering to the diverse needs of culinary professionals. This salamander broiler is equipped with advanced infrared type burners, providing efficient and consistent heating with a remarkable output of 35,000 BTU. Its 36-inch range mount design seamlessly integrates into various kitchen setups, enhancing cooking capabilities. The broiler features a counter-balanced roll-out grid carriage with four locking positions, ensuring flexibility and precision during cooking processes. Crafted with a stainless steel riser, front, sides, interior, bottom, and top, it guarantees durability and easy maintenance, making it a reliable asset in high-demand environments. Certified by CSAus and NSF, the Jade Range JSB-36RMT meets strict safety and sanitation standards, highlighting its commitment to quality and compliance. This salamander broiler is an essential tool for chefs in restaurants, catering services, and hospitality sectors, offering unparalleled performance and reliability in food preparation.