JB Prince  |  MFG #: K593  | Item #: 834413

JB Prince K593 Chocolate Mold (21) Tilted Oval 1-1/4"L X 1-3/16"W X 3/4"H (33mm X 23mm X 19mm)

  • Creates professional-quality chocolates every time
  • Durable, rigid polycarbonate construction
  • 21 cavities for efficient production
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The JB Prince K593 Chocolate Mold (21) Tilted Oval 1-1/4"L X 1-3/16"W X 3/4"H (33mm X 23mm X 19mm) is a meticulously designed tool tailored for professional chocolatiers and pastry chefs seeking precision in their craft. This rigid polycarbonate mold is constructed with an opaque finish, providing durability and a polished aesthetic that ensures ease of handling and consistent results. With dimensions of 1-1/4 inches in length, 1-3/16 inches in width, and 3/4 inches in height (33mm x 23mm x 19mm), it adeptly shapes chocolates into elegant tilted oval forms, making it an essential asset for creating visually striking confections. The JB Prince K593 Chocolate Mold is especially advantageous for small to mid-scale confectionery operations where uniformity and detail are paramount. The mold's ability to produce 21 identical pieces simultaneously enhances productivity while maintaining high-quality standards in presentation. Its robust construction also supports repeated usage without compromising the integrity of the mold or the finish of the chocolates. Ideal for various market segments, including artisanal chocolate makers and high-end patisseries, this mold underscores functionality with a touch of sophistication, allowing professionals to elevate their creations with precision and ease.

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Product Description

The JB Prince K593 Chocolate Mold (21) Tilted Oval 1-1/4"L X 1-3/16"W X 3/4"H (33mm X 23mm X 19mm) is a meticulously designed tool tailored for professional chocolatiers and pastry chefs seeking precision in their craft. This rigid polycarbonate mold is constructed with an opaque finish, providing durability and a polished aesthetic that ensures ease of handling and consistent results. With dimensions of 1-1/4 inches in length, 1-3/16 inches in width, and 3/4 inches in height (33mm x 23mm x 19mm), it adeptly shapes chocolates into elegant tilted oval forms, making it an essential asset for creating visually striking confections. The JB Prince K593 Chocolate Mold is especially advantageous for small to mid-scale confectionery operations where uniformity and detail are paramount. The mold's ability to produce 21 identical pieces simultaneously enhances productivity while maintaining high-quality standards in presentation. Its robust construction also supports repeated usage without compromising the integrity of the mold or the finish of the chocolates. Ideal for various market segments, including artisanal chocolate makers and high-end patisseries, this mold underscores functionality with a touch of sophistication, allowing professionals to elevate their creations with precision and ease.

Product information

Technical specs
Manufacturer JB Prince
Model Number K593
Manufacturer Part # K593
Construction Polycarbonate
Type Chocolate
Flexibility Non-flexible
Weight 1.25 lbs
UPC 844007030963
Resources & Downloads

Certifications

No certifications available

JB Prince K593 Chocolate Mold (21) Tilted Oval 1-1/4"L X 1-3/16"W X 3/4"H (33mm X 23mm X 19mm)
JB Prince

JB Prince K593 Chocolate Mold (21) Tilted Oval 1-1/4"L X 1-3/16"W X 3/4"H (33mm X 23mm X 19mm)

$32.45

The JB Prince K593 Chocolate Mold (21) Tilted Oval 1-1/4"L X 1-3/16"W X 3/4"H (33mm X 23mm X 19mm) is a meticulously designed tool tailored for professional chocolatiers and pastry chefs seeking precision in their craft. This rigid polycarbonate mold is constructed with an opaque finish, providing durability and a polished aesthetic that ensures ease of handling and consistent results. With dimensions of 1-1/4 inches in length, 1-3/16 inches in width, and 3/4 inches in height (33mm x 23mm x 19mm), it adeptly shapes chocolates into elegant tilted oval forms, making it an essential asset for creating visually striking confections. The JB Prince K593 Chocolate Mold is especially advantageous for small to mid-scale confectionery operations where uniformity and detail are paramount. The mold's ability to produce 21 identical pieces simultaneously enhances productivity while maintaining high-quality standards in presentation. Its robust construction also supports repeated usage without compromising the integrity of the mold or the finish of the chocolates. Ideal for various market segments, including artisanal chocolate makers and high-end patisseries, this mold underscores functionality with a touch of sophistication, allowing professionals to elevate their creations with precision and ease.

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