JB Prince  |  MFG #: M452 1.5  | Item #: 834534

JB Prince M452 1.5 Chicago Loaf Pan 10"L X 5"W X 3"H 1-1/2 Lbs.

$25.68

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  • Watertight construction prevents leaks
  • High-quality aluminized steel ensures durability
  • Glazed surface for easy cleaning
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The JB Prince M452 1.5 Chicago Loaf Pan is a specialized baking utensil designed to deliver exceptional results for both professional and home bakers. Measuring 10 inches in length, 5 inches in width, and 3 inches in height, this loaf pan is crafted to accommodate up to 1-1/2 pounds of dough, making it ideal for medium-sized loaves. The watertight construction ensures no leaks during the baking process, allowing for perfect bread texture and crust. Made from aluminized steel, this pan offers superior heat distribution and durability, resisting warping even at high temperatures. The glazed finish not only enhances its non-stick properties, allowing for easy release and clean-up, but also adds a sleek, professional look to your bakeware collection. This loaf pan is particularly valuable in diverse baking environments, from artisan bakeries requiring consistent quality to home kitchens looking to recreate professional-grade baked goods. Its robust construction and attention to detail make the JB Prince M452 1.5 Chicago Loaf Pan an essential tool for achieving bakery-quality results every time, meeting the needs of culinary professionals and enthusiasts alike.

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Product Description

The JB Prince M452 1.5 Chicago Loaf Pan is a specialized baking utensil designed to deliver exceptional results for both professional and home bakers. Measuring 10 inches in length, 5 inches in width, and 3 inches in height, this loaf pan is crafted to accommodate up to 1-1/2 pounds of dough, making it ideal for medium-sized loaves. The watertight construction ensures no leaks during the baking process, allowing for perfect bread texture and crust. Made from aluminized steel, this pan offers superior heat distribution and durability, resisting warping even at high temperatures. The glazed finish not only enhances its non-stick properties, allowing for easy release and clean-up, but also adds a sleek, professional look to your bakeware collection. This loaf pan is particularly valuable in diverse baking environments, from artisan bakeries requiring consistent quality to home kitchens looking to recreate professional-grade baked goods. Its robust construction and attention to detail make the JB Prince M452 1.5 Chicago Loaf Pan an essential tool for achieving bakery-quality results every time, meeting the needs of culinary professionals and enthusiasts alike.

Product information

Technical specs
Manufacturer JB Prince
Model Number M452 1.5
Manufacturer Part # M452 1.5
Coating Coated / Glazed
Type Bread Loaf
Material Aluminized Steel
Compartments 1 Compartment
Height 3"
Width 10"
Depth 5"
Weight 1.24 lbs
UPC 844007011221
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JB Prince M452 1.5 Chicago Loaf Pan 10"L X 5"W X 3"H 1-1/2 Lbs.
JB Prince

JB Prince M452 1.5 Chicago Loaf Pan 10"L X 5"W X 3"H 1-1/2 Lbs.

$25.68

The JB Prince M452 1.5 Chicago Loaf Pan is a specialized baking utensil designed to deliver exceptional results for both professional and home bakers. Measuring 10 inches in length, 5 inches in width, and 3 inches in height, this loaf pan is crafted to accommodate up to 1-1/2 pounds of dough, making it ideal for medium-sized loaves. The watertight construction ensures no leaks during the baking process, allowing for perfect bread texture and crust. Made from aluminized steel, this pan offers superior heat distribution and durability, resisting warping even at high temperatures. The glazed finish not only enhances its non-stick properties, allowing for easy release and clean-up, but also adds a sleek, professional look to your bakeware collection. This loaf pan is particularly valuable in diverse baking environments, from artisan bakeries requiring consistent quality to home kitchens looking to recreate professional-grade baked goods. Its robust construction and attention to detail make the JB Prince M452 1.5 Chicago Loaf Pan an essential tool for achieving bakery-quality results every time, meeting the needs of culinary professionals and enthusiasts alike.

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