JB Prince P363 A AEX-18 Spaghetti 2.3mm Die Brass

JB Prince  |  MFG #: P363 A  |  Item #: 1161912
$322.14

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  • Crafted from high-quality brass for durability
  • 2.3mm die ensures precise spaghetti shaping
  • Compatible with AEX-18 pasta machines
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The JB Prince P363 A AEX-18 Spaghetti 2.3mm Die Brass is a distinguished culinary tool crafted with precision and expertise in Italy, designed to meet the high standards of professional chefs and pasta enthusiasts alike. This exceptional die is specifically engineered to produce spaghetti with a precise diameter of 2.3mm, ensuring uniformity and consistency in pasta preparation. Constructed from durable brass, the JB Prince P363 A AEX-18 Spaghetti die delivers superior performance, enhancing the texture and quality of the finished product. The choice of brass as a material not only adds to its longevity but also contributes to the desired rough surface of the pasta, which aids in sauce adherence. This product serves as an essential component for those operating in professional kitchens or pasta production facilities, where precision and quality are paramount. The Italian craftsmanship behind the JB Prince P363 A AEX-18 Spaghetti 2.3mm Die Brass reflects a rich heritage of pasta-making tradition, making it a valuable asset in any culinary setting focused on delivering authentic pasta dishes. With its specialized design and high-quality materials, this die caters to market segments demanding both durability and excellence in pasta production.

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Product Description

The JB Prince P363 A AEX-18 Spaghetti 2.3mm Die Brass is a distinguished culinary tool crafted with precision and expertise in Italy, designed to meet the high standards of professional chefs and pasta enthusiasts alike. This exceptional die is specifically engineered to produce spaghetti with a precise diameter of 2.3mm, ensuring uniformity and consistency in pasta preparation. Constructed from durable brass, the JB Prince P363 A AEX-18 Spaghetti die delivers superior performance, enhancing the texture and quality of the finished product. The choice of brass as a material not only adds to its longevity but also contributes to the desired rough surface of the pasta, which aids in sauce adherence. This product serves as an essential component for those operating in professional kitchens or pasta production facilities, where precision and quality are paramount. The Italian craftsmanship behind the JB Prince P363 A AEX-18 Spaghetti 2.3mm Die Brass reflects a rich heritage of pasta-making tradition, making it a valuable asset in any culinary setting focused on delivering authentic pasta dishes. With its specialized design and high-quality materials, this die caters to market segments demanding both durability and excellence in pasta production.

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Made in Italy

This product is crafted in Italy.


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JB Prince

JB Prince P363 A AEX-18 Spaghetti 2.3mm Die Brass

$322.14

The JB Prince P363 A AEX-18 Spaghetti 2.3mm Die Brass is a distinguished culinary tool crafted with precision and expertise in Italy, designed to meet the high standards of professional chefs and pasta enthusiasts alike. This exceptional die is specifically engineered to produce spaghetti with a precise diameter of 2.3mm, ensuring uniformity and consistency in pasta preparation. Constructed from durable brass, the JB Prince P363 A AEX-18 Spaghetti die delivers superior performance, enhancing the texture and quality of the finished product. The choice of brass as a material not only adds to its longevity but also contributes to the desired rough surface of the pasta, which aids in sauce adherence. This product serves as an essential component for those operating in professional kitchens or pasta production facilities, where precision and quality are paramount. The Italian craftsmanship behind the JB Prince P363 A AEX-18 Spaghetti 2.3mm Die Brass reflects a rich heritage of pasta-making tradition, making it a valuable asset in any culinary setting focused on delivering authentic pasta dishes. With its specialized design and high-quality materials, this die caters to market segments demanding both durability and excellence in pasta production.