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$816.98

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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

JB Prince P558 Sous Vide HydroPro™ Immersion Circulator 45 Litre Bath Capacity With Lid

JB Prince  |  MFG #: P558  |  Item #: 1069331
Item: #1069331

Technical details
Manufacturer JB Prince
Model Number P558
Manufacturer Part # P558
Type Immersion Circulator
Height 8"
Width 18"
Depth 12"
Weight 11.5 lbs
UPC 021614802323
NSF Yes
cULus Yes
IPX7 Yes

About this item

Product Details

The JB Prince P558 Sous Vide HydroPro™ Immersion Circulator is engineered for precision and performance in professional culinary settings. With a substantial 45-litre bath capacity, it is tailored for high-volume operations. The unit's 17 litre/minute pump output ensures rapid water circulation, crucial for maintaining consistent temperatures. Its color TFT touch display facilitates easy monitoring and control, while a maximum temperature of 194°F meets diverse cooking requirements. Enhanced by the Sous Vide Toolbox™, the onboard cooking guide aids culinary experts in achieving precise results. The circulator includes manual time and temperature controls along with an integrated digital probe, allowing for meticulous adjustments. The system boasts a variable flow speed and a coil-less heating chamber, ensuring efficient heat distribution. Practical features like low water detection and Bluetooth connectivity enhance user convenience. Important accessories include a digital probe, calibration holder, adjustable and detachable clamp, and a magnetic impeller. The 360° adjustable flow direction foot and carry case with handle offer portability and ease of use. Its stainless steel exterior confirms durability, and with specifications of 120v/60/1-ph and 1.45kW, it meets industry standards. Certified by NSF and cULus, with an IPX7 rating, it exemplifies safety and quality in sous vide cooking technology.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

IPX7 logo

IPX7

This item carries an IPX7 rating and can withstand immersion in water up to 1 meter deep for up to 30 minutes.

Customer reviews

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JB Prince

JB Prince P558 Sous Vide HydroPro™ Immersion Circulator 45 Litre Bath Capacity With Lid

$816.98

The JB Prince P558 Sous Vide HydroPro™ Immersion Circulator is engineered for precision and performance in professional culinary settings. With a substantial 45-litre bath capacity, it is tailored for high-volume operations. The unit's 17 litre/minute pump output ensures rapid water circulation, crucial for maintaining consistent temperatures. Its color TFT touch display facilitates easy monitoring and control, while a maximum temperature of 194°F meets diverse cooking requirements. Enhanced by the Sous Vide Toolbox™, the onboard cooking guide aids culinary experts in achieving precise results. The circulator includes manual time and temperature controls along with an integrated digital probe, allowing for meticulous adjustments. The system boasts a variable flow speed and a coil-less heating chamber, ensuring efficient heat distribution. Practical features like low water detection and Bluetooth connectivity enhance user convenience. Important accessories include a digital probe, calibration holder, adjustable and detachable clamp, and a magnetic impeller. The 360° adjustable flow direction foot and carry case with handle offer portability and ease of use. Its stainless steel exterior confirms durability, and with specifications of 120v/60/1-ph and 1.45kW, it meets industry standards. Certified by NSF and cULus, with an IPX7 rating, it exemplifies safety and quality in sous vide cooking technology.