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John Boos 1PB20-1D30R Pro-Bowl Sink 1-compartment 54-3/16"W X 25-1/2"D X 44-1/16"H Overall Size
| Manufacturer | John Boos |
|---|---|
| Model Number | 1PB20-1D30R |
| Manufacturer Part # | 1PB20-1D30R |
| Drainboards | With Right-hand Drainboard |
| Compartment (front - back) | 20" |
| Sink Depth (rim - drain) | 12" |
| Base Type | Legs With Front & Side Crossrails |
| Splash Height | 10" |
| Overall Length | 54" - 62" |
| Base Construction | Stainless Steel |
| Top Stainless Series | 300 Series |
| Compartment Width (side - side) | 20" |
| Top Gauge | 16 Gauge |
| Height | 44.06" |
| Width | 54.19" |
| Depth | 25.5" |
| Weight | 68 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos 1PB20-1D30R Pro-Bowl Sink is a single-compartment sink, meticulously designed to meet the needs of various industries such as restaurants, catering, and food processing plants. With an overall size of 54-3/16"W x 25-1/2"D x 44-1/16"H, this sink offers ample space for efficient cleaning and preparation tasks. The sink features one 20"W x 20" front-to-back x 12" deep compartment, providing substantial depth for washing large pots and pans. It includes a 30" right drainboard to facilitate effective drying and a 10"H boxed backsplash with a 45° top and 2" return to prevent water spillage. The sink is constructed with durable 16/300 stainless steel, ensuring long-lasting strength and resistance to corrosion. Its strong stainless steel legs, adjustable front and side bracing, and adjustable bullet feet offer stability and customization to fit different surface types. The set of splash mount faucet holes with 8" centers allows for easy installation of faucets. Additionally, the 3-1/2" die-stamped drain opening ensures efficient drainage. Certified by NSF and CSA-Sanitation, the John Boos Pro-Bowl Sink adheres to high standards of safety and sanitation, making it a reliable choice for professional environments.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
