Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$2,464.93 $4,804.00
You save $2,339.07 (49%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

John Boos 1PB24-2D24 Pro-Bowl Sink 1-compartment 75-1/4"W X 29-1/2"D X 44-1/16"H Overall Size

John Boos  |  MFG #: 1PB24-2D24  |  Item #: 291349  |  UPC #: 662969633554
Item: #291349

Technical details
Manufacturer John Boos
Model Number 1PB24-2D24
Manufacturer Part # 1PB24-2D24
Top Gauge 16 Gauge
Compartment Width (side - side) 24"
Top Stainless Series 300 Series
Overall Length 73" - 108"
Compartment (front - back) 24"
Splash Height 10"
Base Type Legs With Front & Side Crossrails
Drainboards With Left & Right-hand Drainboards
Base Construction Stainless Steel
Sink Depth (rim - drain) 12"
Height 44.06"
Width 75.25"
Depth 29.5"
Weight 88 lbs
NSF Yes

About this item

Product Details

The John Boos 1PB24-2D24 Pro-Bowl Sink is a single-compartment unit measuring 75-1/4"W x 29-1/2"D x 44-1/16"H, making it a substantial addition to any commercial kitchen environment. Its compartment boasts dimensions of 24"W x 24" front-to-back x 12" deep, providing ample space for a variety of kitchen tasks. This sink is equipped with dual 24" left and right drainboards, enhancing its utility for multitasking and efficient workflow. A 10"H boxed backsplash with a 45° top and 2" return offers protection against spills and splashes. The sink features a set of splash mount faucet holes with 8" centers, accommodating a range of faucet types. Constructed from durable 16/300 stainless steel, it also includes stainless steel legs with adjustable front and side bracing for added stability. The adjustable bullet feet allow for precise leveling on uneven surfaces. The 3-1/2" die-stamped drain opening is designed for efficient drainage. Certified by NSF and CSA-Sanitation, the John Boos 1PB24-2D24 Pro-Bowl Sink meets rigorous standards for cleanliness and safety, making it a reliable choice for restaurants, cafeterias, and other food service establishments requiring robust, high-quality kitchen equipment.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
John Boos

John Boos 1PB24-2D24 Pro-Bowl Sink 1-compartment 75-1/4"W X 29-1/2"D X 44-1/16"H Overall Size

$2,464.93 $4,804.00

The John Boos 1PB24-2D24 Pro-Bowl Sink is a single-compartment unit measuring 75-1/4"W x 29-1/2"D x 44-1/16"H, making it a substantial addition to any commercial kitchen environment. Its compartment boasts dimensions of 24"W x 24" front-to-back x 12" deep, providing ample space for a variety of kitchen tasks. This sink is equipped with dual 24" left and right drainboards, enhancing its utility for multitasking and efficient workflow. A 10"H boxed backsplash with a 45° top and 2" return offers protection against spills and splashes. The sink features a set of splash mount faucet holes with 8" centers, accommodating a range of faucet types. Constructed from durable 16/300 stainless steel, it also includes stainless steel legs with adjustable front and side bracing for added stability. The adjustable bullet feet allow for precise leveling on uneven surfaces. The 3-1/2" die-stamped drain opening is designed for efficient drainage. Certified by NSF and CSA-Sanitation, the John Boos 1PB24-2D24 Pro-Bowl Sink meets rigorous standards for cleanliness and safety, making it a reliable choice for restaurants, cafeterias, and other food service establishments requiring robust, high-quality kitchen equipment.