Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$3,842.80 $7,843.00
You save $4,000.20 (51%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

John Boos 3PB204-2D24 Pro-Bowl Sink 3-compartment 111-1/4"W X 25-1/2"D X 44-1/16"H Overall Size

John Boos  |  MFG #: 3PB204-2D24  |  Item #: 372151  |  UPC #: 662969353261
Item: #372151

Technical details
Manufacturer John Boos
Model Number 3PB204-2D24
Manufacturer Part # 3PB204-2D24
Base Construction Stainless Steel
Compartment (front - back) 20"
Top Gauge 16 Gauge
Top Stainless Series 300 Series
Compartment Width (side - side) 20"
Splash Height 10"
Sink Depth (rim - drain) 14"
Overall Length 109" - 170"
Drainboards With Left & Right-hand Drainboards
Base Type Legs With Front & Side Crossrails
Height 44.06"
Width 111.25"
Depth 25.5"
Weight 155 lbs
NSF Yes

About this item

Product Details

John Boos 3PB204-2D24 Pro-Bowl Sink 3-compartment - 111-1/4"W x 25-1/2"D x 44-1/16"H overall size - is a versatile and durable addition to any commercial kitchen setup. Featuring three generously sized compartments, each measuring 20"W x 20" front-to-back x 14" deep, this sink is designed for high-volume washing and rinsing tasks. Two 24" drainboards on the left and right provide ample space for drying and prepping. The 10"H boxed backsplash with a 45° top and 2" return offers protection against splashes and spills, maintaining cleanliness in busy environments. With splash mount faucet holes set at 8" centers and a 3-1/2" die-stamped drain opening, this sink supports efficient water flow and drainage. Constructed from robust 16/300 stainless steel, it ensures longevity and resistance to corrosion. Stainless steel legs, adjustable front and side bracing, and adjustable bullet feet contribute to the sink's stability and customization to fit various workspace requirements. Certified by NSF and CSA-Sanitation, this sink meets rigorous safety and sanitation standards, making it a reliable choice for restaurants, catering services, and other food-related industries, where hygiene and durability are paramount.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
John Boos

John Boos 3PB204-2D24 Pro-Bowl Sink 3-compartment 111-1/4"W X 25-1/2"D X 44-1/16"H Overall Size

$3,842.80 $7,843.00

John Boos 3PB204-2D24 Pro-Bowl Sink 3-compartment - 111-1/4"W x 25-1/2"D x 44-1/16"H overall size - is a versatile and durable addition to any commercial kitchen setup. Featuring three generously sized compartments, each measuring 20"W x 20" front-to-back x 14" deep, this sink is designed for high-volume washing and rinsing tasks. Two 24" drainboards on the left and right provide ample space for drying and prepping. The 10"H boxed backsplash with a 45° top and 2" return offers protection against splashes and spills, maintaining cleanliness in busy environments. With splash mount faucet holes set at 8" centers and a 3-1/2" die-stamped drain opening, this sink supports efficient water flow and drainage. Constructed from robust 16/300 stainless steel, it ensures longevity and resistance to corrosion. Stainless steel legs, adjustable front and side bracing, and adjustable bullet feet contribute to the sink's stability and customization to fit various workspace requirements. Certified by NSF and CSA-Sanitation, this sink meets rigorous safety and sanitation standards, making it a reliable choice for restaurants, catering services, and other food-related industries, where hygiene and durability are paramount.