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John Boos 43PB16204-2D18 Pro-Bowl Sink 3-compartment 87-1/4"W X 25-1/2"D X 44-1/16"H Overall Size
| Manufacturer | John Boos |
|---|---|
| Model Number | 43PB16204-2D18 |
| Manufacturer Part # | 43PB16204-2D18 |
| Base Construction | Stainless Steel |
| Compartment (front - back) | 20" |
| Top Stainless Series | 300 Series |
| Overall Length | 85" - 96" |
| Splash Height | 10" |
| Top Gauge | 14 Gauge |
| Sink Depth (rim - drain) | 14" |
| Compartment Width (side - side) | 16" |
| Base Type | Legs With Front & Side Crossrails |
| Drainboards | With Left & Right-hand Drainboards |
| Height | 44.06" |
| Width | 87.25" |
| Depth | 25.5" |
| Weight | 156 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos 43PB16204-2D18 Pro-Bowl Sink is a highly functional and durable 3-compartment sink, perfect for commercial kitchens and foodservice establishments. With an overall size of 87-1/4"W x 25-1/2"D x 44-1/16"H, this sink includes three separate compartments, each measuring 16"W x 20" front-to-back x 14" deep, providing ample space for washing, rinsing, and sanitizing tasks. The sink is designed with two 18" drainboards on the left and right sides, enhancing its utility for handling large volumes of kitchenware. It also features a 10"H boxed backsplash with a 45-degree top and a 2" return, effectively preventing water spillage and ensuring a clean workspace. The sink is equipped with a set of splash mount faucet holes with 8" centers and 3-1/2" die-stamped drain openings, facilitating easy installation and drainage. Constructed from 14/300 stainless steel, the sink boasts stainless steel legs with adjustable front and side bracing, and adjustable bullet feet for stability on uneven surfaces. This product is NSF and CSA-Sanitation certified, emphasizing its adherence to sanitation and safety standards. The John Boos Pro-Bowl Sink is a reliable and efficient solution for diverse foodservice operations.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
