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John Boos 43PB204-1D24L Pro-Bowl Sink 3-compartment 88-3/16"W X 25-1/2"D X 44-1/16"H Overall Size
| Manufacturer | John Boos |
|---|---|
| Model Number | 43PB204-1D24L |
| Manufacturer Part # | 43PB204-1D24L |
| Base Construction | Stainless Steel |
| Compartment (front - back) | 20" |
| Base Type | Legs With Front & Side Crossrails |
| Sink Depth (rim - drain) | 14" |
| Splash Height | 10" |
| Top Gauge | 14 Gauge |
| Overall Length | 85" - 96" |
| Compartment Width (side - side) | 20" |
| Drainboards | With Left-hand Drainboard |
| Top Stainless Series | 300 Series |
| Height | 44.06" |
| Width | 88.19" |
| Depth | 25.5" |
| Weight | 168 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos 43PB204-1D24L Pro-Bowl Sink is a high-quality, stainless steel, 3-compartment unit designed for versatility and efficiency in commercial kitchens. With an overall size of 88-3/16"W x 25-1/2"D x 44-1/16"H, this sink provides ample space for various tasks that require separate washing areas. Each compartment measures 20"W x 20" front-to-back x 14" deep, allowing for organized workflow and efficient space management. The sink includes a 24" left drainboard, which aids in drying and organizing kitchenware. The 10"H boxed backsplash features a 45° top with a 2" return to prevent splashing and protect walls. A set of splash mount faucet holes with 8" centers offers compatibility with standard faucets. The 3-1/2" die-stamped drain openings ensure efficient drainage. Made from 14/300 stainless steel construction, it boasts durability and ease of maintenance. Stainless steel legs with adjustable front and side bracing contribute to its sturdy build, while the adjustable bullet feet ensure stability on uneven floors. The sink is NSF and CSA-Sanitation certified, ensuring compliance with health standards. This model meets the needs of restaurants and food service operations seeking reliable, high-capacity cleaning solutions.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
