John Boos 4BU4R5-3660-R Beverage Unit Cabinet Base With Hinged Doors On Front

John Boos  |  MFG #: 4BU4R5-3660-R  |  Item #: 445606  |  UPC #: 662969740979
$3,673.01 $10,424.00

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  • John Boos 4BU4R5-3660-R Beverage Unit Cabinet Base
  • 60"W x 36"D x 40-3/4"H overall dimensions
  • Durable 14/300 stainless steel top with 5" backsplash
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The John Boos 4BU4R5-3660-R Beverage Unit Cabinet Base with Hinged Doors on Front is a meticulously designed piece of equipment ideal for commercial kitchens and beverage service operations. This unit boasts a substantial overall size of 60"W x 36"D x 40-3/4"H, providing ample space for effective organization and storage. The top is crafted from 14/300 stainless steel, offering durability and resilience, and features a 5" backsplash for spill containment and easy cleaning. The Stallion Safety Edge front and square turndown ends enhance the structural integrity of the unit. The right side incorporates a 6" diameter trash chute, though the slim jim is not included, improving waste management capabilities. Supported by an 18/400 stainless steel wrap with legs and adjustable feet, this unit ensures stability on various floor surfaces. NSF certification signifies adherence to high standards of sanitation, making this beverage unit cabinet a reliable and safe choice for establishments requiring efficient beverage preparation and service. Its robust construction and thoughtful design elements cater to different segments in the food and beverage industry, emphasizing quality and functionality.

More Details

Product Description

The John Boos 4BU4R5-3660-R Beverage Unit Cabinet Base with Hinged Doors on Front is a meticulously designed piece of equipment ideal for commercial kitchens and beverage service operations. This unit boasts a substantial overall size of 60"W x 36"D x 40-3/4"H, providing ample space for effective organization and storage. The top is crafted from 14/300 stainless steel, offering durability and resilience, and features a 5" backsplash for spill containment and easy cleaning. The Stallion Safety Edge front and square turndown ends enhance the structural integrity of the unit. The right side incorporates a 6" diameter trash chute, though the slim jim is not included, improving waste management capabilities. Supported by an 18/400 stainless steel wrap with legs and adjustable feet, this unit ensures stability on various floor surfaces. NSF certification signifies adherence to high standards of sanitation, making this beverage unit cabinet a reliable and safe choice for establishments requiring efficient beverage preparation and service. Its robust construction and thoughtful design elements cater to different segments in the food and beverage industry, emphasizing quality and functionality.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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John Boos

John Boos 4BU4R5-3660-R Beverage Unit Cabinet Base With Hinged Doors On Front

$3,673.01 $10,424.00

The John Boos 4BU4R5-3660-R Beverage Unit Cabinet Base with Hinged Doors on Front is a meticulously designed piece of equipment ideal for commercial kitchens and beverage service operations. This unit boasts a substantial overall size of 60"W x 36"D x 40-3/4"H, providing ample space for effective organization and storage. The top is crafted from 14/300 stainless steel, offering durability and resilience, and features a 5" backsplash for spill containment and easy cleaning. The Stallion Safety Edge front and square turndown ends enhance the structural integrity of the unit. The right side incorporates a 6" diameter trash chute, though the slim jim is not included, improving waste management capabilities. Supported by an 18/400 stainless steel wrap with legs and adjustable feet, this unit ensures stability on various floor surfaces. NSF certification signifies adherence to high standards of sanitation, making this beverage unit cabinet a reliable and safe choice for establishments requiring efficient beverage preparation and service. Its robust construction and thoughtful design elements cater to different segments in the food and beverage industry, emphasizing quality and functionality.