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- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
John Boos 4CH6R1.5-3060 Work Table Cabinet Base With (1) Set Of Hinged Doors 60"W X 30"D
| Manufacturer | John Boos |
|---|---|
| Model Number | 4CH6R1.5-3060 |
| Manufacturer Part # | 4CH6R1.5-3060 |
| Base Construction | Stainless Steel Base |
| Width (side - side) | 60"W |
| Top Stainless Series | 300 Series Top |
| Splash Height | 1-1/2" Backsplash / Upturn |
| Table Edge Type | Rounded / Rolled / Bullnose Edge |
| Top Gauge | 16 Gauge Top |
| Depth (front - back) | 30"D |
| Height | 37.25" |
| Width | 60" |
| Depth | 30" |
| Weight | 335 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos 4CH6R1.5-3060 Work Table Cabinet Base With (1) Set Of Hinged Doors 60"W X 30"D is a meticulously designed piece of equipment tailored for industrial kitchens and food service operations. This work table boasts a spacious 60-inch width and 30-inch depth, accommodating various culinary and preparation tasks seamlessly. Featuring a robust 16-gauge/300-series stainless steel top, it ensures durability and resistance to corrosion, essential for demanding kitchen environments. The top is equipped with a 1-1/2-inch rear up-turn, adding a functional barrier to prevent spillage or items from falling off the back. Its Stallion Safety Edge front is crafted for enhanced safety and comfort during use. The cabinet base includes a set of hinged doors, providing practical storage solutions for tools and ingredients, maintaining a tidy workspace. Additionally, the table is wrapped with 18-gauge/430-series stainless steel and supported by stainless steel legs with adjustable feet, ensuring stability and adaptability to uneven surfaces. NSF certification guarantees adherence to strict public health and safety standards, making this work table a reliable and compliant choice for commercial kitchens. The John Boos 4CH6R1.5-3060 is designed for efficiency, safety, and durability, catering to the diverse needs of culinary professionals.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
