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John Boos 4CH6R1.5-3660 Work Table Cabinet Base With (1) Set Of Hinged Doors 60"W X 36"D
| Manufacturer | John Boos |
|---|---|
| Model Number | 4CH6R1.5-3660 |
| Manufacturer Part # | 4CH6R1.5-3660 |
| Top Gauge | 16 Gauge Top |
| Base Construction | Stainless Steel Base |
| Depth (front - back) | 36"D |
| Width (side - side) | 60"W |
| Splash Height | 1-1/2" Backsplash / Upturn |
| Table Edge Type | Rounded / Rolled / Bullnose Edge |
| Top Stainless Series | 300 Series Top |
| Height | 37.25" |
| Width | 60" |
| Depth | 36" |
| Weight | 370 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos 4CH6R1.5-3660 Work Table Cabinet Base With (1) Set Of Hinged Doors - 60"W x 36"D stands as a symbol of durability and practicality in professional work settings where high-quality craftsmanship is essential. Featuring a robust 16/300 stainless steel top, this work table is engineered to withstand rigorous use while providing a sleek and easy-to-clean surface. The 1-1/2" rear up-turn adds an extra layer of protection against spills, ensuring a tidy workplace. At the forefront, the Stallion Safety Edge is designed to enhance user safety by minimizing sharp edges. The work table's cabinet base is wrapped in 18/430 stainless steel, offering additional resilience and a polished aesthetic. Its stainless steel legs are equipped with adjustable feet, granting stability on uneven surfaces, which is particularly beneficial for busy kitchens or industrial environments. This model is NSF certified, marking its compliance with strict health and safety standards, making it a trusted choice for foodservice establishments. The John Boos work table's combination of functional design and premium materials makes it a valuable asset across various industry segments, including culinary, laboratory, and manufacturing settings, where reliability and hygiene are paramount.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
