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John Boos 4CH6R5-36108-1S Work Table Cabinet Base With (2) Sets Of Hinged Doors
| Manufacturer | John Boos |
|---|---|
| Model Number | 4CH6R5-36108-1S |
| Manufacturer Part # | 4CH6R5-36108-1S |
| Width (side - side) | 108"W |
| Splash Height | 5" Backsplash |
| Base Construction | Stainless Steel Base |
| Depth (front - back) | 36"D |
| Table Edge Type | Rounded / Rolled / Bullnose Edge |
| Top Stainless Series | 300 Series Top |
| Top Gauge | 16 Gauge Top |
| Height | 40.75" |
| Width | 108" |
| Depth | 36" |
| Weight | 575 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos 4CH6R5-36108-1S Work Table Cabinet Base With (2) Sets Of Hinged Doors is a versatile and robust solution for various industrial and commercial kitchens. This work table is designed with a substantial 108"W x 36"D stainless steel top, featuring a 16/300 grade, known for its durability and resistance to corrosion, making it ideal for rigorous use in demanding environments. The table includes a 5" backsplash to help manage spills and splashes, maintaining a cleaner workspace. Its Stallion Safety Edge front enhances user safety by minimizing sharp edges. The cabinet base is equipped with two sets of hinged doors, providing secure and convenient access to stored items. Inside, a midshelf offers additional storage flexibility, ensuring efficient organization of kitchen tools or ingredients. The 18/430 stainless steel wrap adds another layer of sturdiness and resilience. Stability is maintained with stainless steel legs fitted with adjustable feet, allowing for customization according to surface levels. Compliant with NSF standards, this work table meets public health and safety requirements, underscoring its suitability for food service applications. The John Boos 4CH6R5-36108-1S is a reliable and practical choice for enhancing productivity and efficiency in professional kitchen settings.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
