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John Boos 4CS4R5-2448-1S Work Table Cabinet Base With Sliding Doors 48"W X 24"D
| Manufacturer | John Boos |
|---|---|
| Model Number | 4CS4R5-2448-1S |
| Manufacturer Part # | 4CS4R5-2448-1S |
| Splash Height | 5" Backsplash |
| Top Stainless Series | 300 Series Top |
| Top Gauge | 14 Gauge Top |
| Table Edge Type | Rounded / Rolled / Bullnose Edge |
| Base Construction | Stainless Steel Base |
| Width (side - side) | 48"W |
| Depth (front - back) | 24"D |
| Height | 40.75" |
| Width | 48" |
| Depth | 24" |
| Weight | 285 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos 4CS4R5-2448-1S Work Table Cabinet Base with Sliding Doors is a versatile and durable piece of equipment designed for professional kitchen environments. With dimensions of 48 inches in width and 24 inches in depth, this work table provides ample space for various food preparation tasks. The top is constructed from 14/300 stainless steel, ensuring a robust and easy-to-clean surface that can withstand the demands of a commercial kitchen. A 5-inch backsplash prevents spills and splashes from reaching the wall, maintaining a clean workspace. The unit's Stallion Safety Edge front enhances user safety by reducing sharp edges. Featuring a midshelf within its 18/430 stainless steel body, the cabinet offers additional storage options for kitchen tools and ingredients. The sliding doors provide convenient access while saving space, making it an ideal choice for kitchens with limited room. Stainless steel legs with adjustable feet ensure stability on uneven surfaces, catering to different installation needs. NSF certification signifies that this work table meets stringent health and safety standards, making it suitable for diverse market segments, including restaurants, cafes, and catering services. This product combines practicality, durability, and safety, positioning it as a valuable asset in any food service operation.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
