John Boos BT3S03A Baker's Table 84"W X 30"D 1-3/4" Thick Top With 4" Coved Riser On Back & Both Ends
Delivery to:
- 1-3/4" thick top for durability and stability
- Northern Hard Rock Maple with oil finish for a classic look
- Open cabinet base with (3) drawers for ample storage
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The John Boos BT3S03A Baker's Table is a versatile work station designed for professional kitchens and baking environments. Crafted with an 84-inch width and 30-inch depth, this table provides ample space for preparing and handling dough, pastries, and various baking tasks. The 1-3/4-inch thick top is made from Northern Hard Rock Maple, known for its durability and resistance to wear, while the penetrating oil finish enhances its longevity and appearance. A defining feature is the 4-inch coved riser on the back and both ends, which prevents ingredients and equipment from sliding off, ensuring a clean and organized workspace. The open cabinet base includes three drawers, offering convenient storage for tools and materials necessary for efficient operation. Supported by stainless steel bracings, legs, and bullet feet, the table is both stable and resistant to corrosion, making it suitable for robust kitchen environments. Its NSF certification assures compliance with health and safety standards, and the knock-down (KD) design allows for easy assembly and portability. The John Boos BT3S03A Baker's Table is an essential asset for commercial bakeries, pastry shops, and culinary schools seeking reliable, high-quality equipment that supports diverse culinary needs.
Product Description
The John Boos BT3S03A Baker's Table is a versatile work station designed for professional kitchens and baking environments. Crafted with an 84-inch width and 30-inch depth, this table provides ample space for preparing and handling dough, pastries, and various baking tasks. The 1-3/4-inch thick top is made from Northern Hard Rock Maple, known for its durability and resistance to wear, while the penetrating oil finish enhances its longevity and appearance. A defining feature is the 4-inch coved riser on the back and both ends, which prevents ingredients and equipment from sliding off, ensuring a clean and organized workspace. The open cabinet base includes three drawers, offering convenient storage for tools and materials necessary for efficient operation. Supported by stainless steel bracings, legs, and bullet feet, the table is both stable and resistant to corrosion, making it suitable for robust kitchen environments. Its NSF certification assures compliance with health and safety standards, and the knock-down (KD) design allows for easy assembly and portability. The John Boos BT3S03A Baker's Table is an essential asset for commercial bakeries, pastry shops, and culinary schools seeking reliable, high-quality equipment that supports diverse culinary needs.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | BT3S03A |
| Manufacturer Part # | BT3S03A |
| Prep Table Style | Open With Tier Of (3) Drawers |
| Base Construction | Stainless Steel Base |
| Width (side - side) | 84" Wide (side - Side) |
| Depth (front - back) | 30" Deep (front - Back) |
| Top Type | Wood |
| Thickness | 1.750" = 1-3/4" |
| Height | 39.25" |
| Width | 84" |
| Depth | 30" |
| Weight | 241 lbs |
| NSF Approved | Yes |
