John Boos  |  MFG #: C2HL-4548-X  | Item #: 513272

John Boos C2HL-4548-X Exhaust Hood Island Type 48"W X 45"D X 19"H

  • Efficient vapor proof light for better visibility
  • 48"W x 45"D x 19"H for optimum coverage
  • Easy-to-clean stainless steel construction
  • View More Details

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John Boos C2HL-4548-X Exhaust Hood Island Type 48"W x 45"D x 19"H is an expertly engineered kitchen ventilation solution designed to meet stringent industry standards. Crafted from durable 18/300 series stainless steel, this exhaust hood is built to withstand the demands of commercial kitchen environments. Its dimensions of 48 inches in width, 45 inches in depth, and 19 inches in height provide ample coverage for island cooking stations, enhancing the kitchen's efficiency and safety. The hood features front and back troughs that facilitate the collection and removal of airborne grease, ensuring a cleaner work area. A key component is the vapor-proof light, which illuminates the cooking area effectively while maintaining safety by preventing vapor intrusion. The starting exhaust duct collar is designed for easy connection to ductwork, optimizing air extraction performance. Welded hanging brackets offer secure and straightforward installation. Compliant with NFPA-96 and NSF standards, the C2HL-4548-X ensures adherence to fire safety and sanitation regulations. Available in Effingham, this exhaust hood is a reliable choice for restaurant owners, catering businesses, and large-scale food service operations seeking a robust and efficient ventilation system that supports high standards of kitchen safety and cleanliness.

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Product Description

John Boos C2HL-4548-X Exhaust Hood Island Type 48"W x 45"D x 19"H is an expertly engineered kitchen ventilation solution designed to meet stringent industry standards. Crafted from durable 18/300 series stainless steel, this exhaust hood is built to withstand the demands of commercial kitchen environments. Its dimensions of 48 inches in width, 45 inches in depth, and 19 inches in height provide ample coverage for island cooking stations, enhancing the kitchen's efficiency and safety. The hood features front and back troughs that facilitate the collection and removal of airborne grease, ensuring a cleaner work area. A key component is the vapor-proof light, which illuminates the cooking area effectively while maintaining safety by preventing vapor intrusion. The starting exhaust duct collar is designed for easy connection to ductwork, optimizing air extraction performance. Welded hanging brackets offer secure and straightforward installation. Compliant with NFPA-96 and NSF standards, the C2HL-4548-X ensures adherence to fire safety and sanitation regulations. Available in Effingham, this exhaust hood is a reliable choice for restaurant owners, catering businesses, and large-scale food service operations seeking a robust and efficient ventilation system that supports high standards of kitchen safety and cleanliness.

Product information

Technical specs
Manufacturer John Boos
Model Number C2HL-4548-X
Manufacturer Part # C2HL-4548-X
Height 19"
Width (side - side) 43 - 48" Wide
Depth (front - back) 45"
Hood Style Island Type
Height 19"
Width 48"
Depth 45"
Weight 95 lbs
NSF Approved Yes
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Certifications

John Boos C2HL-4548-X Exhaust Hood Island Type 48"W X 45"D X 19"H
John Boos

John Boos C2HL-4548-X Exhaust Hood Island Type 48"W X 45"D X 19"H

$1,315.51

John Boos C2HL-4548-X Exhaust Hood Island Type 48"W x 45"D x 19"H is an expertly engineered kitchen ventilation solution designed to meet stringent industry standards. Crafted from durable 18/300 series stainless steel, this exhaust hood is built to withstand the demands of commercial kitchen environments. Its dimensions of 48 inches in width, 45 inches in depth, and 19 inches in height provide ample coverage for island cooking stations, enhancing the kitchen's efficiency and safety. The hood features front and back troughs that facilitate the collection and removal of airborne grease, ensuring a cleaner work area. A key component is the vapor-proof light, which illuminates the cooking area effectively while maintaining safety by preventing vapor intrusion. The starting exhaust duct collar is designed for easy connection to ductwork, optimizing air extraction performance. Welded hanging brackets offer secure and straightforward installation. Compliant with NFPA-96 and NSF standards, the C2HL-4548-X ensures adherence to fire safety and sanitation regulations. Available in Effingham, this exhaust hood is a reliable choice for restaurant owners, catering businesses, and large-scale food service operations seeking a robust and efficient ventilation system that supports high standards of kitchen safety and cleanliness.

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