John Boos  |  MFG #: C2HL-4572-X  | Item #: 513361

John Boos C2HL-4572-X Exhaust Hood Island Type 72"W X 45"D X 19"H

  • Effective smoke and odor removal for clean air
  • Durable 18/300 stainless steel construction
  • Complies with NFPA-96 and NSF standards
  • View More Details

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The John Boos C2HL-4572-X Exhaust Hood is an island-type unit, specifically engineered to meet the demanding needs of commercial kitchens. With dimensions of 72 inches in width, 45 inches in depth, and 19 inches in height, it provides ample coverage for large cooking surfaces. This exhaust hood is constructed from 18/300 series stainless steel, ensuring durability and resistance to corrosion, making it a reliable choice for long-term use. The inclusion of front and back troughs is a thoughtful design feature, facilitating efficient grease management. Equipped with two vapor-proof lights, it enhances visibility, which is crucial for maintaining a safe and efficient kitchen environment. The starting exhaust duct collar is an integral component, simplifying the connection process to the building’s existing ventilation system. Welded hanging brackets provide secure installation, crucial for maintaining stability in a busy kitchen setting. This product meets NFPA-96 and NSF standards, underscoring its compliance with safety and sanitation requirements. Available in Effingham, the John Boos C2HL-4572-X is a versatile solution for professionals in the food service industry, combining essential features and robust construction to support high-performance operations in various culinary settings.

More Details

Product Description

The John Boos C2HL-4572-X Exhaust Hood is an island-type unit, specifically engineered to meet the demanding needs of commercial kitchens. With dimensions of 72 inches in width, 45 inches in depth, and 19 inches in height, it provides ample coverage for large cooking surfaces. This exhaust hood is constructed from 18/300 series stainless steel, ensuring durability and resistance to corrosion, making it a reliable choice for long-term use. The inclusion of front and back troughs is a thoughtful design feature, facilitating efficient grease management. Equipped with two vapor-proof lights, it enhances visibility, which is crucial for maintaining a safe and efficient kitchen environment. The starting exhaust duct collar is an integral component, simplifying the connection process to the building’s existing ventilation system. Welded hanging brackets provide secure installation, crucial for maintaining stability in a busy kitchen setting. This product meets NFPA-96 and NSF standards, underscoring its compliance with safety and sanitation requirements. Available in Effingham, the John Boos C2HL-4572-X is a versatile solution for professionals in the food service industry, combining essential features and robust construction to support high-performance operations in various culinary settings.

Product information

Technical specs
Manufacturer John Boos
Model Number C2HL-4572-X
Manufacturer Part # C2HL-4572-X
Hood Style Island Type
Depth (front - back) 45"
Width (side - side) 67 - 72" Wide
Height 19"
Height 19"
Width 72"
Depth 45"
Weight 125 lbs
NSF Approved Yes
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Certifications

John Boos C2HL-4572-X Exhaust Hood Island Type 72"W X 45"D X 19"H
John Boos

John Boos C2HL-4572-X Exhaust Hood Island Type 72"W X 45"D X 19"H

$1,944.88

The John Boos C2HL-4572-X Exhaust Hood is an island-type unit, specifically engineered to meet the demanding needs of commercial kitchens. With dimensions of 72 inches in width, 45 inches in depth, and 19 inches in height, it provides ample coverage for large cooking surfaces. This exhaust hood is constructed from 18/300 series stainless steel, ensuring durability and resistance to corrosion, making it a reliable choice for long-term use. The inclusion of front and back troughs is a thoughtful design feature, facilitating efficient grease management. Equipped with two vapor-proof lights, it enhances visibility, which is crucial for maintaining a safe and efficient kitchen environment. The starting exhaust duct collar is an integral component, simplifying the connection process to the building’s existing ventilation system. Welded hanging brackets provide secure installation, crucial for maintaining stability in a busy kitchen setting. This product meets NFPA-96 and NSF standards, underscoring its compliance with safety and sanitation requirements. Available in Effingham, the John Boos C2HL-4572-X is a versatile solution for professionals in the food service industry, combining essential features and robust construction to support high-performance operations in various culinary settings.

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