John Boos C2HL-4584 Exhaust Hood Island Type 84"W X 45"D X 19"H
- Efficient smoke & odor removal for a cleaner environment
- 84"W x 45"D x 19"H dimension for ample coverage
- Front & back troughs for effective grease collection
- View More Details
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The John Boos C2HL-4584 Exhaust Hood Island Type is an expertly crafted ventilation solution, measuring 84 inches in width, 45 inches in depth, and 19 inches in height. This exhaust hood is designed with both front and back troughs, enhancing its functionality for various culinary environments. Featuring two vapor-proof lights, it ensures optimal visibility and safety during operation. The unit includes a starting exhaust duct collar, which facilitates seamless installation and operation. Crafted from 18/300 series stainless steel, it offers excellent durability and resistance to corrosion, making it ideal for the demanding conditions of commercial kitchens. The welded hanging brackets provide secure and stable installation, ensuring the hood remains firmly in place. Adhering to NFPA-96 standards, this exhaust hood meets the stringent fire safety requirements essential for professional kitchen environments. Additionally, it is NSF certified, underscoring its compliance with high standards of hygiene and public health. The John Boos C2HL-4584 is particularly suited for various segments within the food service industry, offering reliable performance and robust construction tailored to meet the needs of chefs, restaurateurs, and caterers seeking a dependable and efficient exhaust solution.
Product Description
The John Boos C2HL-4584 Exhaust Hood Island Type is an expertly crafted ventilation solution, measuring 84 inches in width, 45 inches in depth, and 19 inches in height. This exhaust hood is designed with both front and back troughs, enhancing its functionality for various culinary environments. Featuring two vapor-proof lights, it ensures optimal visibility and safety during operation. The unit includes a starting exhaust duct collar, which facilitates seamless installation and operation. Crafted from 18/300 series stainless steel, it offers excellent durability and resistance to corrosion, making it ideal for the demanding conditions of commercial kitchens. The welded hanging brackets provide secure and stable installation, ensuring the hood remains firmly in place. Adhering to NFPA-96 standards, this exhaust hood meets the stringent fire safety requirements essential for professional kitchen environments. Additionally, it is NSF certified, underscoring its compliance with high standards of hygiene and public health. The John Boos C2HL-4584 is particularly suited for various segments within the food service industry, offering reliable performance and robust construction tailored to meet the needs of chefs, restaurateurs, and caterers seeking a dependable and efficient exhaust solution.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | C2HL-4584 |
| Manufacturer Part # | C2HL-4584 |
| Height | 19" |
| Width (side - side) | 79 - 84" Wide |
| Depth (front - back) | 45" |
| Hood Style | Island Type |
| Height | 19" |
| Width | 84" |
| Depth | 45" |
| Weight | 140 lbs |
| NSF Approved | Yes |
