BEST PRICE GAURANTEED & FREE SHIPPING ON THOUSANDS OF ITEMS

John Boos CDT4-I6072SBK-R Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner

John Boos  |  MFG #: CDT4-I6072SBK-R  |  Item #: 292682  |  UPC #: 662969704841
$2,865.99 $6,651.00

Delivery to: 

  • Pro-bowl clean dishtable, island design
  • 60" machine to corner, 72" corner to end
  • L-shaped, left-to-right operation
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

Description

Specifications

Reviews

Certifications

The John Boos CDT4-I6072SBK-R Pro-Bowl Clean Dishtable is a premier island design solution tailored for commercial kitchen operations requiring efficient workflow and robust construction. This L-shaped dishtable features a 60" machine to corner and 72" corner to end configuration, optimized for left-to-right operation, which enhances the ergonomic handling of dishwashing tasks. Standing 44" high, it includes a 10" high boxed backsplash with a 45-degree top and 2" return, offering effective splash protection. The 2-1/4" rolled edge adds to its durability, ensuring longevity in high-traffic environments. Constructed from 14-gauge, type 300 stainless steel, the top provides unparalleled resistance to corrosion and wear, essential for maintaining hygiene standards. Stainless steel legs and bracing, along with adjustable bullet feet, ensure stability and adaptability on uneven surfaces. The NSF certification of the John Boos CDT4-I6072SBK-R underscores its compliance with rigorous public health and safety standards, making it a trusted choice for diverse segments within the food service industry, from bustling restaurants to institutional kitchens. This dishtable's thoughtful design and impeccable craftsmanship signify a commitment to quality, offering an exceptional integration of functionality and durability for any professional kitchen setting.

More Details

Product Description

The John Boos CDT4-I6072SBK-R Pro-Bowl Clean Dishtable is a premier island design solution tailored for commercial kitchen operations requiring efficient workflow and robust construction. This L-shaped dishtable features a 60" machine to corner and 72" corner to end configuration, optimized for left-to-right operation, which enhances the ergonomic handling of dishwashing tasks. Standing 44" high, it includes a 10" high boxed backsplash with a 45-degree top and 2" return, offering effective splash protection. The 2-1/4" rolled edge adds to its durability, ensuring longevity in high-traffic environments. Constructed from 14-gauge, type 300 stainless steel, the top provides unparalleled resistance to corrosion and wear, essential for maintaining hygiene standards. Stainless steel legs and bracing, along with adjustable bullet feet, ensure stability and adaptability on uneven surfaces. The NSF certification of the John Boos CDT4-I6072SBK-R underscores its compliance with rigorous public health and safety standards, making it a trusted choice for diverse segments within the food service industry, from bustling restaurants to institutional kitchens. This dishtable's thoughtful design and impeccable craftsmanship signify a commitment to quality, offering an exceptional integration of functionality and durability for any professional kitchen setting.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

picture
John Boos

John Boos CDT4-I6072SBK-R Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner

$2,865.99 $6,651.00

The John Boos CDT4-I6072SBK-R Pro-Bowl Clean Dishtable is a premier island design solution tailored for commercial kitchen operations requiring efficient workflow and robust construction. This L-shaped dishtable features a 60" machine to corner and 72" corner to end configuration, optimized for left-to-right operation, which enhances the ergonomic handling of dishwashing tasks. Standing 44" high, it includes a 10" high boxed backsplash with a 45-degree top and 2" return, offering effective splash protection. The 2-1/4" rolled edge adds to its durability, ensuring longevity in high-traffic environments. Constructed from 14-gauge, type 300 stainless steel, the top provides unparalleled resistance to corrosion and wear, essential for maintaining hygiene standards. Stainless steel legs and bracing, along with adjustable bullet feet, ensure stability and adaptability on uneven surfaces. The NSF certification of the John Boos CDT4-I6072SBK-R underscores its compliance with rigorous public health and safety standards, making it a trusted choice for diverse segments within the food service industry, from bustling restaurants to institutional kitchens. This dishtable's thoughtful design and impeccable craftsmanship signify a commitment to quality, offering an exceptional integration of functionality and durability for any professional kitchen setting.

View product