John Boos CDT4-I6084SBK-L Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner

John Boos  |  MFG #: CDT4-I6084SBK-L  |  Item #: 292683
$3,662.54 $8,513.00

Delivery to: 

  • 60" machine to corner, 84" corner to end design
  • L-shaped, right-to-left operation for convenience
  • 10"H boxed backsplash with 45° top & 2" return
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The John Boos CDT4-I6084SBK-L Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner is an expertly crafted solution tailored for efficient dishwashing processes in commercial kitchens. This L-shaped dishtable is designed for right-to-left operation, providing a seamless workflow from the 60" machine to the corner and extending 84" from the corner to the end. Standing at a height of 44", the dishtable features a 10" high boxed backsplash with a 45° top and a 2" return to effectively manage water splashes. The 2-1/4" high rolled edge adds to its durability and functionality. The entire top is constructed from 14-gauge 300 series stainless steel, known for its strength and resistance to corrosion, ensuring longevity in demanding environments. Complementing the robust top, the dishtable is supported by stainless steel legs, bracing, and adjustable bullet feet, providing stability on uneven surfaces. This product is NSF certified, meeting stringent public health standards. The John Boos CDT4-I6084SBK-L Pro-Bowl Clean Dishtable is an ideal choice for restaurants, cafeterias, and catering services looking for a reliable and efficient dishwashing station that combines durability with practical design.

More Details

Product Description

The John Boos CDT4-I6084SBK-L Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner is an expertly crafted solution tailored for efficient dishwashing processes in commercial kitchens. This L-shaped dishtable is designed for right-to-left operation, providing a seamless workflow from the 60" machine to the corner and extending 84" from the corner to the end. Standing at a height of 44", the dishtable features a 10" high boxed backsplash with a 45° top and a 2" return to effectively manage water splashes. The 2-1/4" high rolled edge adds to its durability and functionality. The entire top is constructed from 14-gauge 300 series stainless steel, known for its strength and resistance to corrosion, ensuring longevity in demanding environments. Complementing the robust top, the dishtable is supported by stainless steel legs, bracing, and adjustable bullet feet, providing stability on uneven surfaces. This product is NSF certified, meeting stringent public health standards. The John Boos CDT4-I6084SBK-L Pro-Bowl Clean Dishtable is an ideal choice for restaurants, cafeterias, and catering services looking for a reliable and efficient dishwashing station that combines durability with practical design.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

picture
John Boos

John Boos CDT4-I6084SBK-L Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner

$3,662.54 $8,513.00

The John Boos CDT4-I6084SBK-L Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner is an expertly crafted solution tailored for efficient dishwashing processes in commercial kitchens. This L-shaped dishtable is designed for right-to-left operation, providing a seamless workflow from the 60" machine to the corner and extending 84" from the corner to the end. Standing at a height of 44", the dishtable features a 10" high boxed backsplash with a 45° top and a 2" return to effectively manage water splashes. The 2-1/4" high rolled edge adds to its durability and functionality. The entire top is constructed from 14-gauge 300 series stainless steel, known for its strength and resistance to corrosion, ensuring longevity in demanding environments. Complementing the robust top, the dishtable is supported by stainless steel legs, bracing, and adjustable bullet feet, providing stability on uneven surfaces. This product is NSF certified, meeting stringent public health standards. The John Boos CDT4-I6084SBK-L Pro-Bowl Clean Dishtable is an ideal choice for restaurants, cafeterias, and catering services looking for a reliable and efficient dishwashing station that combines durability with practical design.