John Boos  |  MFG #: CDT4-K60108SBK-R  | Item #: 292688  |  UPC #: 662969497170

John Boos CDT4-K60108SBK-R Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner

$3,815.26 $8,870.00

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  • Pro-Bowl Clean Dishtable with efficient corner design
  • 60" machine-to-corner, 108" corner-to-end
  • Left-to-right operation enhances workflow
  • View More Details

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The John Boos CDT4-K60108SBK-R Pro-Bowl Clean Dishtable is an expertly crafted solution designed for efficient use in commercial kitchen settings. This unit features a unique corner design, measuring 60 inches from machine to corner and extending 108 inches from corner to end, making it ideal for maximizing workspace in L-shaped configurations. Standing at a height of 44 inches, it facilitates left-to-right operation, ensuring seamless workflow. The dishtable is equipped with a 10-inch high boxed backsplash with a 45-degree top and 2-inch return, effectively containing splashes and maintaining cleanliness. Its 2-1/4-inch high rolled edge provides additional durability and safety. Constructed from top-grade 14/300 stainless steel, it promises resilience and long-lasting performance. The stainless steel legs, bracing, and adjustable bullet feet enhance stability and allow for customizable height adjustments. NSF certification underscores its adherence to public health and safety standards, making it a reliable choice for various segments within the food service industry, including restaurants, hotels, and institutional kitchens. This Pro-Bowl Clean Dishtable by John Boos is engineered to meet the high demands of professional environments, combining robust construction with a design that supports efficient dish cleaning and handling operations.

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Product Description

The John Boos CDT4-K60108SBK-R Pro-Bowl Clean Dishtable is an expertly crafted solution designed for efficient use in commercial kitchen settings. This unit features a unique corner design, measuring 60 inches from machine to corner and extending 108 inches from corner to end, making it ideal for maximizing workspace in L-shaped configurations. Standing at a height of 44 inches, it facilitates left-to-right operation, ensuring seamless workflow. The dishtable is equipped with a 10-inch high boxed backsplash with a 45-degree top and 2-inch return, effectively containing splashes and maintaining cleanliness. Its 2-1/4-inch high rolled edge provides additional durability and safety. Constructed from top-grade 14/300 stainless steel, it promises resilience and long-lasting performance. The stainless steel legs, bracing, and adjustable bullet feet enhance stability and allow for customizable height adjustments. NSF certification underscores its adherence to public health and safety standards, making it a reliable choice for various segments within the food service industry, including restaurants, hotels, and institutional kitchens. This Pro-Bowl Clean Dishtable by John Boos is engineered to meet the high demands of professional environments, combining robust construction with a design that supports efficient dish cleaning and handling operations.

Product information

Technical specs
Manufacturer John Boos
Model Number CDT4-K60108SBK-R
Manufacturer Part # CDT4-K60108SBK-R
Shape Corner
Stainless Series 300 Series
Stainless Gauge 14 Gauge
Direction Left To Right
Splash Height 10"H Splash
Width (machine - corner) OA 49" - 60"
Width (end - corner) OA 97" - 108"
Leg Type Stainless Steel Legs
Height 44.06"
Weight 290 lbs
NSF Approved Yes

Certifications

John Boos CDT4-K60108SBK-R Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner
John Boos

John Boos CDT4-K60108SBK-R Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner

$3,815.26 $8,870.00

The John Boos CDT4-K60108SBK-R Pro-Bowl Clean Dishtable is an expertly crafted solution designed for efficient use in commercial kitchen settings. This unit features a unique corner design, measuring 60 inches from machine to corner and extending 108 inches from corner to end, making it ideal for maximizing workspace in L-shaped configurations. Standing at a height of 44 inches, it facilitates left-to-right operation, ensuring seamless workflow. The dishtable is equipped with a 10-inch high boxed backsplash with a 45-degree top and 2-inch return, effectively containing splashes and maintaining cleanliness. Its 2-1/4-inch high rolled edge provides additional durability and safety. Constructed from top-grade 14/300 stainless steel, it promises resilience and long-lasting performance. The stainless steel legs, bracing, and adjustable bullet feet enhance stability and allow for customizable height adjustments. NSF certification underscores its adherence to public health and safety standards, making it a reliable choice for various segments within the food service industry, including restaurants, hotels, and institutional kitchens. This Pro-Bowl Clean Dishtable by John Boos is engineered to meet the high demands of professional environments, combining robust construction with a design that supports efficient dish cleaning and handling operations.

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