John Boos  |  MFG #: CDT4-K6096SBK-L  | Item #: 292701  |  UPC #: 662969369699

John Boos CDT4-K6096SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner

$3,198.82 $7,429.00

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  • L-shaped corner design maximizes space
  • 60" machine to corner, 96" corner to end
  • Stainless steel top for durability
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The John Boos CDT4-K6096SBK-L Pro-Bowl Clean Dishtable is a meticulously crafted solution for efficient kitchen operations, featuring an L-shaped corner design that facilitates right-to-left operation. The dishtable measures 60 inches from machine to corner and extends 96 inches from corner to end, providing ample workspace. Standing at a height of 44 inches, it includes a 10-inch high boxed backsplash with a 45-degree top and 2-inch return for effective splash protection. The table is constructed with a 14/300 stainless steel top, ensuring durability and resistance to corrosion, ideal for high-volume environments. It is supported by sturdy stainless steel legs with bracing and adjustable bullet feet, which offer stability and adaptability to various floor surfaces. The 2-1/4-inch high rolled edge further enhances safety and ease of use. This dishtable is NSF certified, signifying its adherence to stringent public health and safety standards, making it a reliable choice for commercial kitchens, catering services, and institutional food preparation areas. The John Boos CDT4-K6096SBK-L combines robust materials and thoughtful design to meet the demands of diverse food service operations, providing an essential component for streamlined, hygienic dishwashing processes.

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Product Description

The John Boos CDT4-K6096SBK-L Pro-Bowl Clean Dishtable is a meticulously crafted solution for efficient kitchen operations, featuring an L-shaped corner design that facilitates right-to-left operation. The dishtable measures 60 inches from machine to corner and extends 96 inches from corner to end, providing ample workspace. Standing at a height of 44 inches, it includes a 10-inch high boxed backsplash with a 45-degree top and 2-inch return for effective splash protection. The table is constructed with a 14/300 stainless steel top, ensuring durability and resistance to corrosion, ideal for high-volume environments. It is supported by sturdy stainless steel legs with bracing and adjustable bullet feet, which offer stability and adaptability to various floor surfaces. The 2-1/4-inch high rolled edge further enhances safety and ease of use. This dishtable is NSF certified, signifying its adherence to stringent public health and safety standards, making it a reliable choice for commercial kitchens, catering services, and institutional food preparation areas. The John Boos CDT4-K6096SBK-L combines robust materials and thoughtful design to meet the demands of diverse food service operations, providing an essential component for streamlined, hygienic dishwashing processes.

Product information

Technical specs
Manufacturer John Boos
Model Number CDT4-K6096SBK-L
Manufacturer Part # CDT4-K6096SBK-L
Leg Type Stainless Steel Legs
Width (machine - corner) OA 49" - 60"
Splash Height 10"H Splash
Width (end - corner) OA 85" - 96"
Stainless Gauge 14 Gauge
Stainless Series 300 Series
Direction Right To Left
Shape Corner
Height 44.06"
Weight 270 lbs
NSF Approved Yes

Certifications

John Boos CDT4-K6096SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner
John Boos

John Boos CDT4-K6096SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner

$3,198.82 $7,429.00

The John Boos CDT4-K6096SBK-L Pro-Bowl Clean Dishtable is a meticulously crafted solution for efficient kitchen operations, featuring an L-shaped corner design that facilitates right-to-left operation. The dishtable measures 60 inches from machine to corner and extends 96 inches from corner to end, providing ample workspace. Standing at a height of 44 inches, it includes a 10-inch high boxed backsplash with a 45-degree top and 2-inch return for effective splash protection. The table is constructed with a 14/300 stainless steel top, ensuring durability and resistance to corrosion, ideal for high-volume environments. It is supported by sturdy stainless steel legs with bracing and adjustable bullet feet, which offer stability and adaptability to various floor surfaces. The 2-1/4-inch high rolled edge further enhances safety and ease of use. This dishtable is NSF certified, signifying its adherence to stringent public health and safety standards, making it a reliable choice for commercial kitchens, catering services, and institutional food preparation areas. The John Boos CDT4-K6096SBK-L combines robust materials and thoughtful design to meet the demands of diverse food service operations, providing an essential component for streamlined, hygienic dishwashing processes.

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