John Boos  |  MFG #: CDT4-K6096SBK-R  | Item #: 292702  |  UPC #: 662969510725

John Boos CDT4-K6096SBK-R Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner

$3,325.87 $7,726.00

Delivery to:  Locating address...

  • L-shaped design maximizes kitchen space
  • 60" machine to corner, 96" corner to end
  • Sturdy 14/300 stainless steel construction
  • View More Details

 More payment options
Ship Time
Typically ships within 2-4 weeks from the manufacturer.

Price-match Guarantee

Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.

The John Boos CDT4-K6096SBK-R Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner is a meticulously engineered piece of kitchen equipment designed for seamless integration in professional food service environments. This dishtable features a corner design that optimizes space with a 60" machine to corner and a 96" corner to end layout, providing efficiency in dishwashing workflows. Standing 44 inches tall, it is constructed as an L-shaped unit, facilitating left-to-right operation for streamlined processes. One of its defining features is a 10-inch high boxed backsplash with a 45° top and a 2-inch return, which serves to maintain cleanliness by minimizing splashes. The table is built with durability in mind, featuring a 14/300 stainless steel top and reinforced with stainless steel legs, bracing, and adjustable bullet feet, ensuring a stable and robust structure. The 2-1/4-inch rolled edge adds an extra layer of safety and durability. This dishtable is NSF certified, reflecting its adherence to standards of public health and safety. It is an essential asset for a variety of market segments within the industry, including restaurants and institutional kitchens, offering a reliable and efficient solution for dish handling needs.

More Details

Certifications

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

  • 5
    141 (75%)
  • 4
    20 (11%)
  • 3
    7 (4%)
  • 2
    6 (3%)
  • 1
    13 (7%)
86% of customers rate this company 4- or 5-stars
Favorite Reviews
  • Highest to Lowest
  • Newest to Oldest
  • Favorite Reviews
All Ratings
  • All Ratings
  • 5 ★ Reviews
  • 4 ★ Reviews
  • 3 ★ Reviews
  • 2 ★ Reviews
  • 1 ★ Reviews
Jake E. Verified Customer   
05-20-25

Order came in a timely manner, was exactly what I ordered, and had no damage.

Recommend this Company
4 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Nelson S. Verified Customer   
05-16-25

Very easy to order from on line. Delivery was within 3 days. No issues.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
4 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Jeff L. Verified Customer   
05-16-25

quick and easy to use. much cheaper than other suppliers and way better packaging

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
picture
John Boos

John Boos CDT4-K6096SBK-R Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner

$3,325.87 $7,726.00

The John Boos CDT4-K6096SBK-R Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner is a meticulously engineered piece of kitchen equipment designed for seamless integration in professional food service environments. This dishtable features a corner design that optimizes space with a 60" machine to corner and a 96" corner to end layout, providing efficiency in dishwashing workflows. Standing 44 inches tall, it is constructed as an L-shaped unit, facilitating left-to-right operation for streamlined processes. One of its defining features is a 10-inch high boxed backsplash with a 45° top and a 2-inch return, which serves to maintain cleanliness by minimizing splashes. The table is built with durability in mind, featuring a 14/300 stainless steel top and reinforced with stainless steel legs, bracing, and adjustable bullet feet, ensuring a stable and robust structure. The 2-1/4-inch rolled edge adds an extra layer of safety and durability. This dishtable is NSF certified, reflecting its adherence to standards of public health and safety. It is an essential asset for a variety of market segments within the industry, including restaurants and institutional kitchens, offering a reliable and efficient solution for dish handling needs.

View product