John Boos  |  MFG #: CDT4-LS36SSK  | Item #: 292708  |  UPC #: 662969372965

John Boos CDT4-LS36SSK Dishtable Undershelf 29-5/8"W X 24-1/8"D 14/300 Stainless Steel Shelf

$220.11 $466.00

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  • Durable 14 gauge 300 series stainless steel construction
  • Adjustable bullet feet for stability on uneven floors
  • NSF certified for safe use in commercial kitchens
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The John Boos CDT4-LS36SSK Dishtable Undershelf is an exemplary addition to any commercial kitchen setup, offering a blend of durability and functionality. This undershelf is precisely engineered with 29-5/8 inches in width and 24-1/8 inches in depth, making it versatile enough to fit a range of kitchen spaces. Constructed from 14 gauge, 300 series stainless steel, it boasts a high level of corrosion resistance and strength, suitable for the demands of food service environments. The unit is supported by robust 16 gauge stainless steel legs, which include adjustable bullet feet, ensuring stability on uneven surfaces and allowing for customizable height adjustments to suit various operational needs. Certified by NSF, the CDT4-LS36SSK underscores its commitment to safety and hygiene standards, essential for institutional kitchens, restaurants, and catering businesses. This dishtable undershelf is designed to support heavy loads and withstand the rigors of a busy kitchen, delivering both reliability and longevity. Its superior construction and thoughtful design cater to the precise needs of professional chefs and kitchen staff, providing a trusted foundation for equipment and storage. The John Boos CDT4-LS36SSK is a critical component for enhancing efficiency and organization in any food service operation.

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Product Description

The John Boos CDT4-LS36SSK Dishtable Undershelf is an exemplary addition to any commercial kitchen setup, offering a blend of durability and functionality. This undershelf is precisely engineered with 29-5/8 inches in width and 24-1/8 inches in depth, making it versatile enough to fit a range of kitchen spaces. Constructed from 14 gauge, 300 series stainless steel, it boasts a high level of corrosion resistance and strength, suitable for the demands of food service environments. The unit is supported by robust 16 gauge stainless steel legs, which include adjustable bullet feet, ensuring stability on uneven surfaces and allowing for customizable height adjustments to suit various operational needs. Certified by NSF, the CDT4-LS36SSK underscores its commitment to safety and hygiene standards, essential for institutional kitchens, restaurants, and catering businesses. This dishtable undershelf is designed to support heavy loads and withstand the rigors of a busy kitchen, delivering both reliability and longevity. Its superior construction and thoughtful design cater to the precise needs of professional chefs and kitchen staff, providing a trusted foundation for equipment and storage. The John Boos CDT4-LS36SSK is a critical component for enhancing efficiency and organization in any food service operation.

Product information

Technical specs
Manufacturer John Boos
Model Number CDT4-LS36SSK
Manufacturer Part # CDT4-LS36SSK
Width (side - side) 36"
Construction Stainless Steel
Type 300 Series
Gauge 14 Gauge Heavy Duty
Depth (front - back) 24"
Height 11"
Width 29.63"
Depth 24.13"
Weight 25 lbs
NSF Approved Yes

Certifications

John Boos CDT4-LS36SSK Dishtable Undershelf 29-5/8"W X 24-1/8"D 14/300 Stainless Steel Shelf
John Boos

John Boos CDT4-LS36SSK Dishtable Undershelf 29-5/8"W X 24-1/8"D 14/300 Stainless Steel Shelf

$220.11 $466.00

The John Boos CDT4-LS36SSK Dishtable Undershelf is an exemplary addition to any commercial kitchen setup, offering a blend of durability and functionality. This undershelf is precisely engineered with 29-5/8 inches in width and 24-1/8 inches in depth, making it versatile enough to fit a range of kitchen spaces. Constructed from 14 gauge, 300 series stainless steel, it boasts a high level of corrosion resistance and strength, suitable for the demands of food service environments. The unit is supported by robust 16 gauge stainless steel legs, which include adjustable bullet feet, ensuring stability on uneven surfaces and allowing for customizable height adjustments to suit various operational needs. Certified by NSF, the CDT4-LS36SSK underscores its commitment to safety and hygiene standards, essential for institutional kitchens, restaurants, and catering businesses. This dishtable undershelf is designed to support heavy loads and withstand the rigors of a busy kitchen, delivering both reliability and longevity. Its superior construction and thoughtful design cater to the precise needs of professional chefs and kitchen staff, providing a trusted foundation for equipment and storage. The John Boos CDT4-LS36SSK is a critical component for enhancing efficiency and organization in any food service operation.

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