John Boos  |  MFG #: CDT4-LS84SSK  | Item #: 292712  |  UPC #: 662969373016

John Boos CDT4-LS84SSK Dishtable Undershelf 77-5/8"W X 24-1/8"D 14/300 Stainless Steel Shelf

$463.94 $1,036.00

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  • 77-5/8"W x 24-1/8"D dishtable undershelf
  • Crafted from 14/300 stainless steel for durability
  • 16 ga. stainless steel legs ensure stability
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The John Boos CDT4-LS84SSK Dishtable Undershelf is a precisely engineered component designed to meet the exacting standards of commercial kitchens. Measuring 77-5/8 inches in width and 24-1/8 inches in depth, this undershelf provides ample space for organized storage of kitchen essentials. Constructed from high-quality 14/300 stainless steel, it offers exceptional durability and resistance to corrosion, ensuring longevity in demanding environments. The 16-gauge stainless steel legs are equipped with adjustable bullet feet, allowing for optimal stability on uneven surfaces. This feature is particularly beneficial for restaurants, catering services, and food processing facilities where safety and hygiene are paramount. Additionally, the product's NSF certification signifies compliance with rigorous public health and safety standards, making it a reliable choice for maintaining food safety protocols. The John Boos CDT4-LS84SSK Dishtable Undershelf seamlessly integrates into existing kitchen setups, enhancing organizational efficiency and supporting the smooth operation of high-traffic food service environments. Its robust construction and thoughtful design address the needs of various market segments within the food industry, from small-scale operations to large-scale commercial kitchens, providing a valuable solution for effective workspace management.

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Product Description

The John Boos CDT4-LS84SSK Dishtable Undershelf is a precisely engineered component designed to meet the exacting standards of commercial kitchens. Measuring 77-5/8 inches in width and 24-1/8 inches in depth, this undershelf provides ample space for organized storage of kitchen essentials. Constructed from high-quality 14/300 stainless steel, it offers exceptional durability and resistance to corrosion, ensuring longevity in demanding environments. The 16-gauge stainless steel legs are equipped with adjustable bullet feet, allowing for optimal stability on uneven surfaces. This feature is particularly beneficial for restaurants, catering services, and food processing facilities where safety and hygiene are paramount. Additionally, the product's NSF certification signifies compliance with rigorous public health and safety standards, making it a reliable choice for maintaining food safety protocols. The John Boos CDT4-LS84SSK Dishtable Undershelf seamlessly integrates into existing kitchen setups, enhancing organizational efficiency and supporting the smooth operation of high-traffic food service environments. Its robust construction and thoughtful design address the needs of various market segments within the food industry, from small-scale operations to large-scale commercial kitchens, providing a valuable solution for effective workspace management.

Product information

Technical specs
Manufacturer John Boos
Model Number CDT4-LS84SSK
Manufacturer Part # CDT4-LS84SSK
Construction Stainless Steel
Width (side - side) 84"
Type 300 Series
Gauge 14 Gauge Heavy Duty
Depth (front - back) 24"
Height 11"
Width 77.63"
Depth 24.13"
Weight 53 lbs
NSF Approved Yes

Certifications

John Boos CDT4-LS84SSK Dishtable Undershelf 77-5/8"W X 24-1/8"D 14/300 Stainless Steel Shelf
John Boos

John Boos CDT4-LS84SSK Dishtable Undershelf 77-5/8"W X 24-1/8"D 14/300 Stainless Steel Shelf

$463.94 $1,036.00

The John Boos CDT4-LS84SSK Dishtable Undershelf is a precisely engineered component designed to meet the exacting standards of commercial kitchens. Measuring 77-5/8 inches in width and 24-1/8 inches in depth, this undershelf provides ample space for organized storage of kitchen essentials. Constructed from high-quality 14/300 stainless steel, it offers exceptional durability and resistance to corrosion, ensuring longevity in demanding environments. The 16-gauge stainless steel legs are equipped with adjustable bullet feet, allowing for optimal stability on uneven surfaces. This feature is particularly beneficial for restaurants, catering services, and food processing facilities where safety and hygiene are paramount. Additionally, the product's NSF certification signifies compliance with rigorous public health and safety standards, making it a reliable choice for maintaining food safety protocols. The John Boos CDT4-LS84SSK Dishtable Undershelf seamlessly integrates into existing kitchen setups, enhancing organizational efficiency and supporting the smooth operation of high-traffic food service environments. Its robust construction and thoughtful design address the needs of various market segments within the food industry, from small-scale operations to large-scale commercial kitchens, providing a valuable solution for effective workspace management.

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