John Boos CDT4-S108SBK-R Pro-Bowl Clean Dishtable Straight Design 108"W X 30"D X 44"H Overall Size
Delivery to:
- (108"W x 30"D x 44"H) Maximize workspace area
- High-quality 14/300 stainless steel for durability
- 10"H backsplash prevents wall splashes
- View More Details
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The John Boos CDT4-S108SBK-R Pro-Bowl Clean Dishtable is a meticulously designed equipment piece, ideal for various commercial kitchen environments. With an overall size of 108"W x 30"D x 44"H, it presents a substantial workspace for efficient dish handling in busy operations. This model features a straight design, facilitating a left-to-right operation that streamlines workflow. The dishtable is equipped with a 10"H boxed backsplash, complete with a 45° and 2" return, offering enhanced protection against spills and splashes. Its 2-1/4"H rolled edge adds to the durability and safety of the workspace. The 14/300 stainless steel top is paired with robust stainless steel legs, bracing, and adjustable bullet feet, ensuring stability and adaptability to various floor conditions. The use of high-grade stainless steel not only enhances the unit's resilience against corrosion but also ensures compliance with NSF standards, making it a reliable choice for maintaining hygiene and safety in food service operations. The John Boos CDT4-S108SBK-R caters to different market segments, offering a blend of functionality and durability, making it an indispensable asset in restaurants, catering services, and institutional kitchens where efficiency and cleanliness are paramount.
Product Description
The John Boos CDT4-S108SBK-R Pro-Bowl Clean Dishtable is a meticulously designed equipment piece, ideal for various commercial kitchen environments. With an overall size of 108"W x 30"D x 44"H, it presents a substantial workspace for efficient dish handling in busy operations. This model features a straight design, facilitating a left-to-right operation that streamlines workflow. The dishtable is equipped with a 10"H boxed backsplash, complete with a 45° and 2" return, offering enhanced protection against spills and splashes. Its 2-1/4"H rolled edge adds to the durability and safety of the workspace. The 14/300 stainless steel top is paired with robust stainless steel legs, bracing, and adjustable bullet feet, ensuring stability and adaptability to various floor conditions. The use of high-grade stainless steel not only enhances the unit's resilience against corrosion but also ensures compliance with NSF standards, making it a reliable choice for maintaining hygiene and safety in food service operations. The John Boos CDT4-S108SBK-R caters to different market segments, offering a blend of functionality and durability, making it an indispensable asset in restaurants, catering services, and institutional kitchens where efficiency and cleanliness are paramount.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | CDT4-S108SBK-R |
| Manufacturer Part # | CDT4-S108SBK-R |
| Splash Height | 10"H Splash |
| Leg Type | Stainless Steel Legs |
| Direction | Left To Right |
| Stainless Gauge | 14 Gauge |
| Width (side - side) OA | 97" - 108" |
| Stainless Series | 300 Series |
| Height | 44.06" |
| Width | 108" |
| Depth | 30.38" |
| Weight | 174 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
