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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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John Boos CDT4-S120SBK-R Pro-Bowl Clean Dishtable Straight Design 120"W X 30"D X 44"H Overall Size

John Boos  |  MFG #: CDT4-S120SBK-R  |  Item #: 292717  |  UPC #: 662969371272
Item: #292717

Technical details
Manufacturer John Boos
Model Number CDT4-S120SBK-R
Manufacturer Part # CDT4-S120SBK-R
Leg Type Stainless Steel Legs
Splash Height 10"H Splash
Width (side - side) OA 109" - 120"
Direction Left To Right
Stainless Gauge 14 Gauge
Stainless Series 300 Series
Height 44.06"
Width 120"
Depth 30.38"
Weight 205 lbs
NSF Yes

About this item

Product Details

The John Boos CDT4-S120SBK-R Pro-Bowl Clean Dishtable is a meticulously designed piece for efficient kitchen operations, particularly in environments where hygiene and organization are paramount. With a straight design, this dishtable measures 120 inches in width, 30 inches in depth, and 44 inches in height, providing ample space for clean dish management. The left-to-right operation enhances workflow efficiency. It features a 10-inch high boxed backsplash with a 45-degree angle and a 2-inch return, which helps prevent splashes, maintaining cleanliness in your work area. The table is constructed with a 14-gauge, type 300 stainless steel top, renowned for its durability and resistance to corrosion, making it ideal for commercial kitchen environments. Supporting the tabletop are sturdy stainless steel legs with bracing and adjustable bullet feet, ensuring stability on uneven floors. The 2-1/4-inch high rolled edge adds another layer of protection and safety by minimizing sharp edges. This unit is NSF certified, assuring that it meets public health and safety standards, which is crucial for food service operations. The John Boos CDT4-S120SBK-R Pro-Bowl Clean Dishtable is a valuable asset in a variety of settings, including restaurants, catering facilities, and institutional kitchens, providing a specialized solution for clean dish handling.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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John Boos

John Boos CDT4-S120SBK-R Pro-Bowl Clean Dishtable Straight Design 120"W X 30"D X 44"H Overall Size

$2,088.85 $3,743.00

The John Boos CDT4-S120SBK-R Pro-Bowl Clean Dishtable is a meticulously designed piece for efficient kitchen operations, particularly in environments where hygiene and organization are paramount. With a straight design, this dishtable measures 120 inches in width, 30 inches in depth, and 44 inches in height, providing ample space for clean dish management. The left-to-right operation enhances workflow efficiency. It features a 10-inch high boxed backsplash with a 45-degree angle and a 2-inch return, which helps prevent splashes, maintaining cleanliness in your work area. The table is constructed with a 14-gauge, type 300 stainless steel top, renowned for its durability and resistance to corrosion, making it ideal for commercial kitchen environments. Supporting the tabletop are sturdy stainless steel legs with bracing and adjustable bullet feet, ensuring stability on uneven floors. The 2-1/4-inch high rolled edge adds another layer of protection and safety by minimizing sharp edges. This unit is NSF certified, assuring that it meets public health and safety standards, which is crucial for food service operations. The John Boos CDT4-S120SBK-R Pro-Bowl Clean Dishtable is a valuable asset in a variety of settings, including restaurants, catering facilities, and institutional kitchens, providing a specialized solution for clean dish handling.