John Boos CDT4-S48SBK-R Pro-Bowl Clean Dishtable Straight Design 48"W X 30"D X 44"H Overall Size

John Boos  |  MFG #: CDT4-S48SBK-R  |  Item #: 292727  |  UPC #: 662969371197
$903.29 $2,063.00

Delivery to: 

  • Efficient left-to-right operation for streamlined workflow
  • 10"H boxed backsplash with 45° & 2" return for spill prevention
  • Durable 14/300 stainless steel top for long-lasting use
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

John Boos CDT4-S48SBK-R Pro-Bowl Clean Dishtable is a meticulously crafted piece designed for efficiency in any commercial kitchen setup. Featuring a straight design, this dishtable measures 48 inches in width, 30 inches in depth, and stands at an overall height of 44 inches. It supports a streamlined left-to-right operation, making workflow seamless in busy environments. A key feature is the 10-inch high boxed backsplash with a 45-degree and 2-inch return, ensuring that water and debris are effectively contained. The table also boasts a 2-1/4-inch high rolled edge, which contributes to its durability and safety by reducing sharp edges. Constructed with a 14/300 stainless steel top, it promises longevity and resistance to corrosion, making it suitable for rigorous kitchen tasks. The stainless steel legs and bracing enhance its structural integrity, while the adjustable bullet feet allow for stability on uneven surfaces. NSF certification further underscores its compliance with health and safety standards. This dishtable is ideal for restaurants, cafeterias, and other food service institutions that demand high-quality and reliable equipment to maintain cleaning efficiency and hygiene.

More Details

Product Description

John Boos CDT4-S48SBK-R Pro-Bowl Clean Dishtable is a meticulously crafted piece designed for efficiency in any commercial kitchen setup. Featuring a straight design, this dishtable measures 48 inches in width, 30 inches in depth, and stands at an overall height of 44 inches. It supports a streamlined left-to-right operation, making workflow seamless in busy environments. A key feature is the 10-inch high boxed backsplash with a 45-degree and 2-inch return, ensuring that water and debris are effectively contained. The table also boasts a 2-1/4-inch high rolled edge, which contributes to its durability and safety by reducing sharp edges. Constructed with a 14/300 stainless steel top, it promises longevity and resistance to corrosion, making it suitable for rigorous kitchen tasks. The stainless steel legs and bracing enhance its structural integrity, while the adjustable bullet feet allow for stability on uneven surfaces. NSF certification further underscores its compliance with health and safety standards. This dishtable is ideal for restaurants, cafeterias, and other food service institutions that demand high-quality and reliable equipment to maintain cleaning efficiency and hygiene.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

picture
John Boos

John Boos CDT4-S48SBK-R Pro-Bowl Clean Dishtable Straight Design 48"W X 30"D X 44"H Overall Size

$903.29 $2,063.00

John Boos CDT4-S48SBK-R Pro-Bowl Clean Dishtable is a meticulously crafted piece designed for efficiency in any commercial kitchen setup. Featuring a straight design, this dishtable measures 48 inches in width, 30 inches in depth, and stands at an overall height of 44 inches. It supports a streamlined left-to-right operation, making workflow seamless in busy environments. A key feature is the 10-inch high boxed backsplash with a 45-degree and 2-inch return, ensuring that water and debris are effectively contained. The table also boasts a 2-1/4-inch high rolled edge, which contributes to its durability and safety by reducing sharp edges. Constructed with a 14/300 stainless steel top, it promises longevity and resistance to corrosion, making it suitable for rigorous kitchen tasks. The stainless steel legs and bracing enhance its structural integrity, while the adjustable bullet feet allow for stability on uneven surfaces. NSF certification further underscores its compliance with health and safety standards. This dishtable is ideal for restaurants, cafeterias, and other food service institutions that demand high-quality and reliable equipment to maintain cleaning efficiency and hygiene.