John Boos  |  MFG #: CDT4-S72SBK-R  | Item #: 292731  |  UPC #: 662969371227

John Boos CDT4-S72SBK-R Pro-Bowl Clean Dishtable Straight Design 72"W X 30"D X 44"H Overall Size

$1,156.54 $2,655.00

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  • Stainless steel top for durability
  • 72"W x 30"D x 44"H for optimal workspace
  • 10"H backsplash prevents spillage
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The John Boos CDT4-S72SBK-R Pro-Bowl Clean Dishtable is a finely crafted unit with a straight design, measuring 72 inches in width, 30 inches in depth, and 44 inches in overall height. This clean dishtable is designed for left-to-right operation, which facilitates efficient workflow in various commercial kitchen settings. The unit features a 10-inch high boxed backsplash with a 45-degree angle and a 2-inch return, ensuring effective containment of spills and splashes. A 2-1/4-inch high rolled edge adds to the structural integrity and safety of the unit. Constructed with a top made of durable 14/300 stainless steel, the dishtable is built to withstand rigorous use, while the stainless steel legs and bracing provide sturdy support. The adjustable bullet feet allow for customization of height and stability on uneven surfaces. This product is NSF certified, which guarantees compliance with strict public health and safety standards, making it a reliable choice for food service operations. The John Boos CDT4-S72SBK-R Pro-Bowl Clean Dishtable is a versatile and robust solution suitable for restaurants, cafeterias, and other food service establishments that require efficient and sanitary dish cleaning processes.

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Product Description

The John Boos CDT4-S72SBK-R Pro-Bowl Clean Dishtable is a finely crafted unit with a straight design, measuring 72 inches in width, 30 inches in depth, and 44 inches in overall height. This clean dishtable is designed for left-to-right operation, which facilitates efficient workflow in various commercial kitchen settings. The unit features a 10-inch high boxed backsplash with a 45-degree angle and a 2-inch return, ensuring effective containment of spills and splashes. A 2-1/4-inch high rolled edge adds to the structural integrity and safety of the unit. Constructed with a top made of durable 14/300 stainless steel, the dishtable is built to withstand rigorous use, while the stainless steel legs and bracing provide sturdy support. The adjustable bullet feet allow for customization of height and stability on uneven surfaces. This product is NSF certified, which guarantees compliance with strict public health and safety standards, making it a reliable choice for food service operations. The John Boos CDT4-S72SBK-R Pro-Bowl Clean Dishtable is a versatile and robust solution suitable for restaurants, cafeterias, and other food service establishments that require efficient and sanitary dish cleaning processes.

Product information

Technical specs
Manufacturer John Boos
Model Number CDT4-S72SBK-R
Manufacturer Part # CDT4-S72SBK-R
Leg Type Stainless Steel Legs
Splash Height 10"H Splash
Stainless Series 300 Series
Direction Left To Right
Stainless Gauge 14 Gauge
Width (side - side) OA 61" - 72"
Height 44.06"
Width 72"
Depth 30.38"
Weight 109 lbs
NSF Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

John Boos CDT4-S72SBK-R Pro-Bowl Clean Dishtable Straight Design 72"W X 30"D X 44"H Overall Size
John Boos

John Boos CDT4-S72SBK-R Pro-Bowl Clean Dishtable Straight Design 72"W X 30"D X 44"H Overall Size

$1,156.54 $2,655.00

The John Boos CDT4-S72SBK-R Pro-Bowl Clean Dishtable is a finely crafted unit with a straight design, measuring 72 inches in width, 30 inches in depth, and 44 inches in overall height. This clean dishtable is designed for left-to-right operation, which facilitates efficient workflow in various commercial kitchen settings. The unit features a 10-inch high boxed backsplash with a 45-degree angle and a 2-inch return, ensuring effective containment of spills and splashes. A 2-1/4-inch high rolled edge adds to the structural integrity and safety of the unit. Constructed with a top made of durable 14/300 stainless steel, the dishtable is built to withstand rigorous use, while the stainless steel legs and bracing provide sturdy support. The adjustable bullet feet allow for customization of height and stability on uneven surfaces. This product is NSF certified, which guarantees compliance with strict public health and safety standards, making it a reliable choice for food service operations. The John Boos CDT4-S72SBK-R Pro-Bowl Clean Dishtable is a versatile and robust solution suitable for restaurants, cafeterias, and other food service establishments that require efficient and sanitary dish cleaning processes.

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