John Boos CDT6-I60120GBK-R Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner
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- Efficient L-shaped design optimizes kitchen workflow
- 60" machine to corner & 120" corner to end dimensions
- Durable 16/300 stainless steel top
- View More Details
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The John Boos CDT6-I60120GBK-R Pro-Bowl Clean Dishtable is a highly functional and durable addition to any commercial kitchen setting. This island design dishtable features a substantial size with dimensions of 60" from machine to corner and 120" from corner to end, making it a versatile fit for various kitchen layouts. Standing at 44" in height with an L-shaped configuration, this unit supports a seamless left-to-right operation, facilitating efficient workflow. A key feature is its 10" high boxed backsplash, designed with a 45° top and a 2" return, which aids in maintaining cleanliness and preventing spills. The 2-1/4" high rolled edge offers robustness and safety, while the 16-gauge/300 series stainless steel top ensures maximum durability and corrosion resistance. Galvanized legs and bracing provide stability, complemented by adjustable bullet feet that allow for easy leveling on uneven floors. This dishtable is NSF certified, highlighting its adherence to strict public health and safety standards. Its high-quality construction and thoughtful design make it an ideal choice for food service operations that require reliable and efficient cleaning solutions, enhancing productivity without compromising on hygiene or functionality.
Product Description
The John Boos CDT6-I60120GBK-R Pro-Bowl Clean Dishtable is a highly functional and durable addition to any commercial kitchen setting. This island design dishtable features a substantial size with dimensions of 60" from machine to corner and 120" from corner to end, making it a versatile fit for various kitchen layouts. Standing at 44" in height with an L-shaped configuration, this unit supports a seamless left-to-right operation, facilitating efficient workflow. A key feature is its 10" high boxed backsplash, designed with a 45° top and a 2" return, which aids in maintaining cleanliness and preventing spills. The 2-1/4" high rolled edge offers robustness and safety, while the 16-gauge/300 series stainless steel top ensures maximum durability and corrosion resistance. Galvanized legs and bracing provide stability, complemented by adjustable bullet feet that allow for easy leveling on uneven floors. This dishtable is NSF certified, highlighting its adherence to strict public health and safety standards. Its high-quality construction and thoughtful design make it an ideal choice for food service operations that require reliable and efficient cleaning solutions, enhancing productivity without compromising on hygiene or functionality.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | CDT6-I60120GBK-R |
| Manufacturer Part # | CDT6-I60120GBK-R |
| Width (end - corner) OA | 109" - 120" |
| Stainless Gauge | 16 Gauge |
| Leg Type | Galvanized Legs |
| Width (machine - corner) OA | 49" - 60" |
| Splash Height | 10"H Splash |
| Stainless Series | 300 Series |
| Direction | Left To Right |
| Shape | Island |
| Height | 44.06" |
| Weight | 295 lbs |
| NSF Approved | Yes |
