Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$4,354.50 $9,264.00
You save $4,909.50 (53%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

John Boos CDT6-I60120SBK-L Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner

John Boos  |  MFG #: CDT6-I60120SBK-L  |  Item #: 292742  |  UPC #: 662969706012
Item: #292742

Technical details
Manufacturer John Boos
Model Number CDT6-I60120SBK-L
Manufacturer Part # CDT6-I60120SBK-L
Shape Island
Stainless Series 300 Series
Direction Right To Left
Splash Height 10"H Splash
Width (machine - corner) OA 49" - 60"
Stainless Gauge 16 Gauge
Width (end - corner) OA 109" - 120"
Leg Type Stainless Steel Legs
Height 44.06"
Weight 295 lbs
NSF Yes

About this item

Product Details

The John Boos CDT6-I60120SBK-L Pro-Bowl Clean Dishtable, island design, 60" machine to corner, is a meticulously engineered solution for efficient kitchen workflows. With a 120" span from the corner to the end and standing at a height of 44 inches, this L-shaped dishtable is designed for right-to-left operation, optimizing space in commercial kitchen setups. It features a robust 10-inch high boxed backsplash with a 45-degree top and a 2-inch return, ensuring cleanliness and ease of maintenance. The table's durability is enhanced by its 2-1/4-inch high rolled edge and a premium 16/300 stainless steel top, which provides exceptional resistance to corrosion and wear. The construction is further supported by stainless steel legs and bracing, along with adjustable bullet feet for stability on uneven surfaces. As an NSF-certified product, it adheres to rigorous health and safety standards, making it suitable for a variety of food service environments. This dishtable is ideal for establishments seeking a blend of functionality and reliability in their dishwashing setup, providing a versatile and durable solution for improving operational efficiency in restaurants, cafeterias, and other food service operations. Its thoughtful design and high-quality materials make it a standout choice in the industry.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
John Boos

John Boos CDT6-I60120SBK-L Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner

$4,354.50 $9,264.00

The John Boos CDT6-I60120SBK-L Pro-Bowl Clean Dishtable, island design, 60" machine to corner, is a meticulously engineered solution for efficient kitchen workflows. With a 120" span from the corner to the end and standing at a height of 44 inches, this L-shaped dishtable is designed for right-to-left operation, optimizing space in commercial kitchen setups. It features a robust 10-inch high boxed backsplash with a 45-degree top and a 2-inch return, ensuring cleanliness and ease of maintenance. The table's durability is enhanced by its 2-1/4-inch high rolled edge and a premium 16/300 stainless steel top, which provides exceptional resistance to corrosion and wear. The construction is further supported by stainless steel legs and bracing, along with adjustable bullet feet for stability on uneven surfaces. As an NSF-certified product, it adheres to rigorous health and safety standards, making it suitable for a variety of food service environments. This dishtable is ideal for establishments seeking a blend of functionality and reliability in their dishwashing setup, providing a versatile and durable solution for improving operational efficiency in restaurants, cafeterias, and other food service operations. Its thoughtful design and high-quality materials make it a standout choice in the industry.