John Boos  |  MFG #: CDT6-I6048GBK-R  | Item #: 292749

John Boos CDT6-I6048GBK-R Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner

$2,339.81 $5,421.00

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  • Efficient 60" machine to corner design for optimal workflow
  • Durable 16/300 stainless steel top ensures long-lasting use
  • Convenient 10"H boxed backsplash with 45° top & 2" return
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The John Boos CDT6-I6048GBK-R Pro-Bowl Clean Dishtable is a meticulously crafted piece designed for efficient kitchen operations with an island design ideal for maximizing workspace. This L-shaped table features a 60-inch machine-to-corner length and a 48-inch corner-to-end dimension, providing ample surface area for various tasks. With a height of 44 inches, it offers an optimal working height for users. The table is constructed with a 16/300 stainless steel top, known for its durability and resistance to corrosion, making it suitable for high-demand environments. It includes a 10-inch high boxed backsplash with a 45-degree top angle and a 2-inch return, effectively preventing spillage and ensuring cleanliness. The 2-1/4-inch rolled edge adds to its safety and ergonomic design. Supported by galvanized legs and bracing, this dishtable exhibits stability and strength, while the adjustable bullet feet ensure it remains level on uneven surfaces. Certified by NSF, this product adheres to stringent standards for public health and safety, making it a reliable choice for restaurants, catering services, or institutional kitchens. The John Boos CDT6-I6048GBK-R is engineered for left-to-right operation, streamlining workflow in busy commercial settings.

More Details

Product Description

The John Boos CDT6-I6048GBK-R Pro-Bowl Clean Dishtable is a meticulously crafted piece designed for efficient kitchen operations with an island design ideal for maximizing workspace. This L-shaped table features a 60-inch machine-to-corner length and a 48-inch corner-to-end dimension, providing ample surface area for various tasks. With a height of 44 inches, it offers an optimal working height for users. The table is constructed with a 16/300 stainless steel top, known for its durability and resistance to corrosion, making it suitable for high-demand environments. It includes a 10-inch high boxed backsplash with a 45-degree top angle and a 2-inch return, effectively preventing spillage and ensuring cleanliness. The 2-1/4-inch rolled edge adds to its safety and ergonomic design. Supported by galvanized legs and bracing, this dishtable exhibits stability and strength, while the adjustable bullet feet ensure it remains level on uneven surfaces. Certified by NSF, this product adheres to stringent standards for public health and safety, making it a reliable choice for restaurants, catering services, or institutional kitchens. The John Boos CDT6-I6048GBK-R is engineered for left-to-right operation, streamlining workflow in busy commercial settings.

Product information

Technical specs
Manufacturer John Boos
Model Number CDT6-I6048GBK-R
Manufacturer Part # CDT6-I6048GBK-R
Stainless Gauge 16 Gauge
Width (end - corner) OA 37" - 48"
Leg Type Galvanized Legs
Width (machine - corner) OA 49" - 60"
Splash Height 10"H Splash
Stainless Series 300 Series
Direction Left To Right
Shape Island
Height 44.06"
Weight 185 lbs
NSF Approved Yes

Certifications

John Boos CDT6-I6048GBK-R Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner
John Boos

John Boos CDT6-I6048GBK-R Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner

$2,339.81 $5,421.00

The John Boos CDT6-I6048GBK-R Pro-Bowl Clean Dishtable is a meticulously crafted piece designed for efficient kitchen operations with an island design ideal for maximizing workspace. This L-shaped table features a 60-inch machine-to-corner length and a 48-inch corner-to-end dimension, providing ample surface area for various tasks. With a height of 44 inches, it offers an optimal working height for users. The table is constructed with a 16/300 stainless steel top, known for its durability and resistance to corrosion, making it suitable for high-demand environments. It includes a 10-inch high boxed backsplash with a 45-degree top angle and a 2-inch return, effectively preventing spillage and ensuring cleanliness. The 2-1/4-inch rolled edge adds to its safety and ergonomic design. Supported by galvanized legs and bracing, this dishtable exhibits stability and strength, while the adjustable bullet feet ensure it remains level on uneven surfaces. Certified by NSF, this product adheres to stringent standards for public health and safety, making it a reliable choice for restaurants, catering services, or institutional kitchens. The John Boos CDT6-I6048GBK-R is engineered for left-to-right operation, streamlining workflow in busy commercial settings.

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