John Boos CDT6-I6060GBK-L Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner
Delivery to:
- Pro-Bowl Clean Dishtable with 60" machine to corner design
- L-shaped island design for versatile kitchen layouts
- Right-to-left operation for efficient workflow
- View More Details
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The John Boos CDT6-I6060GBK-L Pro-Bowl Clean Dishtable is an expertly designed island unit, catering to professional kitchens with its robust construction and efficient functionality. This model features a 60-inch machine-to-corner layout and a 60-inch corner-to-end design, forming an L-shaped configuration that optimizes workspace. Standing at 44 inches high, the dishtable is crafted with a 10-inch high boxed backsplash, complemented by a precision-engineered 45-degree top and a 2-inch return. Its durable 16/300 stainless steel top ensures longevity and resilience against rigorous kitchen operations. The unit is supported by galvanized legs and bracing, with adjustable bullet feet for secure placement and stability on any kitchen floor. The 2-1/4 inch high rolled edge adds an extra layer of safety and durability. This NSF-certified dishtable is ideal for right-to-left operation, providing a seamless workflow for dishwashing and cleaning tasks. Its design emphasizes efficiency and quality, making it a reliable choice for commercial kitchens that require robust and well-engineered equipment to handle high-volume demands.
Product Description
The John Boos CDT6-I6060GBK-L Pro-Bowl Clean Dishtable is an expertly designed island unit, catering to professional kitchens with its robust construction and efficient functionality. This model features a 60-inch machine-to-corner layout and a 60-inch corner-to-end design, forming an L-shaped configuration that optimizes workspace. Standing at 44 inches high, the dishtable is crafted with a 10-inch high boxed backsplash, complemented by a precision-engineered 45-degree top and a 2-inch return. Its durable 16/300 stainless steel top ensures longevity and resilience against rigorous kitchen operations. The unit is supported by galvanized legs and bracing, with adjustable bullet feet for secure placement and stability on any kitchen floor. The 2-1/4 inch high rolled edge adds an extra layer of safety and durability. This NSF-certified dishtable is ideal for right-to-left operation, providing a seamless workflow for dishwashing and cleaning tasks. Its design emphasizes efficiency and quality, making it a reliable choice for commercial kitchens that require robust and well-engineered equipment to handle high-volume demands.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | CDT6-I6060GBK-L |
| Manufacturer Part # | CDT6-I6060GBK-L |
| Shape | Island |
| Stainless Series | 300 Series |
| Direction | Right To Left |
| Splash Height | 10"H Splash |
| Width (machine - corner) OA | 49" - 60" |
| Leg Type | Galvanized Legs |
| Width (end - corner) OA | 49" - 60" |
| Stainless Gauge | 16 Gauge |
| Height | 44.06" |
| Weight | 205 lbs |
| NSF Approved | Yes |
