John Boos CDT6-I6072GBK-R Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner
Delivery to:
- 60" machine to corner, ideal for compact spaces
- 72" corner to end, maximizes workspace
- L-shaped design for efficient workflow
- View More Details
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John Boos CDT6-I6072GBK-R Pro-Bowl Clean Dishtable is a meticulously designed island unit tailored for professional kitchen settings requiring efficiency and durability. With its L-shaped, left-to-right operational design, this dishtable integrates seamlessly into a variety of kitchen layouts. The 60" machine-to-corner and 72" corner-to-end dimensions provide ample workspace for handling high-volume dish cleaning tasks. Standing at 44" in height, it ensures ergonomic comfort for users. The dishtable features a 10"H boxed backsplash with a 45-degree angled top and a 2" return, offering superior splash protection. Its 2-1/4"H rolled edge ensures added safety and ease in cleaning processes. Crafted from 16-gauge 300 series stainless steel, the top of the dishtable promises durability and resistance to corrosion, making it an ideal choice for demanding environments. Supporting the unit are galvanized legs and bracing, coupled with adjustable bullet feet for stability on uneven surfaces. This product proudly carries an NSF certification, reflective of its compliance with stringent public health standards. The John Boos CDT6-I6072GBK-R is a premium solution for diverse segments within the food service industry, from large-scale catering operations to compact commercial kitchens, offering superior functionality and robust construction.
Product Description
John Boos CDT6-I6072GBK-R Pro-Bowl Clean Dishtable is a meticulously designed island unit tailored for professional kitchen settings requiring efficiency and durability. With its L-shaped, left-to-right operational design, this dishtable integrates seamlessly into a variety of kitchen layouts. The 60" machine-to-corner and 72" corner-to-end dimensions provide ample workspace for handling high-volume dish cleaning tasks. Standing at 44" in height, it ensures ergonomic comfort for users. The dishtable features a 10"H boxed backsplash with a 45-degree angled top and a 2" return, offering superior splash protection. Its 2-1/4"H rolled edge ensures added safety and ease in cleaning processes. Crafted from 16-gauge 300 series stainless steel, the top of the dishtable promises durability and resistance to corrosion, making it an ideal choice for demanding environments. Supporting the unit are galvanized legs and bracing, coupled with adjustable bullet feet for stability on uneven surfaces. This product proudly carries an NSF certification, reflective of its compliance with stringent public health standards. The John Boos CDT6-I6072GBK-R is a premium solution for diverse segments within the food service industry, from large-scale catering operations to compact commercial kitchens, offering superior functionality and robust construction.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | CDT6-I6072GBK-R |
| Manufacturer Part # | CDT6-I6072GBK-R |
| Stainless Gauge | 16 Gauge |
| Leg Type | Galvanized Legs |
| Width (machine - corner) OA | 49" - 60" |
| Width (end - corner) OA | 61" - 72" |
| Splash Height | 10"H Splash |
| Stainless Series | 300 Series |
| Direction | Left To Right |
| Shape | Island |
| Height | 44.06" |
| Weight | 220 lbs |
| NSF Approved | Yes |
