John Boos CDT6-I6096SBK-L Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner

John Boos  |  MFG #: CDT6-I6096SBK-L  |  Item #: 292766  |  UPC #: 662969706036
$3,624.47 $8,424.00

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  • L-shaped dishtable for efficient kitchen workflow
  • 60" machine to corner, 96" corner to end
  • 44" height with right-to-left operation
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The John Boos CDT6-I6096SBK-L Pro-Bowl Clean Dishtable is a versatile and robust solution tailored for commercial kitchens, particularly suitable for operations needing an efficient dishtable setup. This island design dishtable features a 60-inch machine-to-corner measurement and extends 96 inches from corner to end, offering ample workspace in an L-shaped configuration. Engineered for right-to-left operation, it facilitates seamless workflow in busy environments. The dishtable is crafted with a 16/300 stainless steel top, known for its durability and resistance to corrosion, making it ideal for rigorous kitchen conditions. The 10-inch high boxed backsplash, complete with a 45-degree top and 2-inch return, protects walls from splashes and maintains cleanliness. Its 2-1/4-inch high rolled edge ensures safety and prevents accidents during operation. Supported by sturdy stainless steel legs, bracing, and adjustable bullet feet, this dishtable promises stability and adjustability on uneven surfaces. Certified by NSF, it meets strict public health standards, assuring users of its safety and reliability. The John Boos CDT6-I6096SBK-L Pro-Bowl Clean Dishtable is a valuable asset for any commercial kitchen, offering a blend of practical design and high-quality materials to ensure long-lasting performance and efficiency in dish handling processes.

More Details

Product Description

The John Boos CDT6-I6096SBK-L Pro-Bowl Clean Dishtable is a versatile and robust solution tailored for commercial kitchens, particularly suitable for operations needing an efficient dishtable setup. This island design dishtable features a 60-inch machine-to-corner measurement and extends 96 inches from corner to end, offering ample workspace in an L-shaped configuration. Engineered for right-to-left operation, it facilitates seamless workflow in busy environments. The dishtable is crafted with a 16/300 stainless steel top, known for its durability and resistance to corrosion, making it ideal for rigorous kitchen conditions. The 10-inch high boxed backsplash, complete with a 45-degree top and 2-inch return, protects walls from splashes and maintains cleanliness. Its 2-1/4-inch high rolled edge ensures safety and prevents accidents during operation. Supported by sturdy stainless steel legs, bracing, and adjustable bullet feet, this dishtable promises stability and adjustability on uneven surfaces. Certified by NSF, it meets strict public health standards, assuring users of its safety and reliability. The John Boos CDT6-I6096SBK-L Pro-Bowl Clean Dishtable is a valuable asset for any commercial kitchen, offering a blend of practical design and high-quality materials to ensure long-lasting performance and efficiency in dish handling processes.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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John Boos

John Boos CDT6-I6096SBK-L Pro-Bowl Clean Dishtable Island Design 60" Machine To Corner

$3,624.47 $8,424.00

The John Boos CDT6-I6096SBK-L Pro-Bowl Clean Dishtable is a versatile and robust solution tailored for commercial kitchens, particularly suitable for operations needing an efficient dishtable setup. This island design dishtable features a 60-inch machine-to-corner measurement and extends 96 inches from corner to end, offering ample workspace in an L-shaped configuration. Engineered for right-to-left operation, it facilitates seamless workflow in busy environments. The dishtable is crafted with a 16/300 stainless steel top, known for its durability and resistance to corrosion, making it ideal for rigorous kitchen conditions. The 10-inch high boxed backsplash, complete with a 45-degree top and 2-inch return, protects walls from splashes and maintains cleanliness. Its 2-1/4-inch high rolled edge ensures safety and prevents accidents during operation. Supported by sturdy stainless steel legs, bracing, and adjustable bullet feet, this dishtable promises stability and adjustability on uneven surfaces. Certified by NSF, it meets strict public health standards, assuring users of its safety and reliability. The John Boos CDT6-I6096SBK-L Pro-Bowl Clean Dishtable is a valuable asset for any commercial kitchen, offering a blend of practical design and high-quality materials to ensure long-lasting performance and efficiency in dish handling processes.