John Boos CDT6-K60120SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner
Delivery to:
- L-shaped design for efficient use of corner space
- 60" to corner, 120" corner to end for ample workspace
- 10"H backsplash prevents spills and splashes
- View More Details
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The John Boos CDT6-K60120SBK-L Pro-Bowl Clean Dishtable is a meticulously engineered solution for efficient kitchen workflows, specifically designed to enhance corner usability with its innovative 60" machine to corner construction. This L-shaped dishtable facilitates a right-to-left operation, optimizing the space in compact kitchen environments. It extends 120" from corner to end, standing at a practical height of 44", which aligns with ergonomic working standards. The dishtable features a 10" high boxed backsplash with a 45° top and 2" return, effectively preventing spills and splashes. Incorporating a 2-1/4" high rolled edge, this unit ensures safe and comfortable use. Constructed from premium 16/300 stainless steel, it offers durability and resistance to corrosion, making it ideal for demanding commercial settings. The stainless steel legs and bracing ensure robust structural support, while the adjustable bullet feet provide stability on uneven surfaces. Certified by NSF, this dishtable meets stringent public health and safety standards, making it a reliable choice for professional kitchens. Its versatile design fulfills the needs of diverse market segments, from bustling restaurants to institutional dining facilities, where maximizing space efficiency and maintaining hygiene are paramount.
Product Description
The John Boos CDT6-K60120SBK-L Pro-Bowl Clean Dishtable is a meticulously engineered solution for efficient kitchen workflows, specifically designed to enhance corner usability with its innovative 60" machine to corner construction. This L-shaped dishtable facilitates a right-to-left operation, optimizing the space in compact kitchen environments. It extends 120" from corner to end, standing at a practical height of 44", which aligns with ergonomic working standards. The dishtable features a 10" high boxed backsplash with a 45° top and 2" return, effectively preventing spills and splashes. Incorporating a 2-1/4" high rolled edge, this unit ensures safe and comfortable use. Constructed from premium 16/300 stainless steel, it offers durability and resistance to corrosion, making it ideal for demanding commercial settings. The stainless steel legs and bracing ensure robust structural support, while the adjustable bullet feet provide stability on uneven surfaces. Certified by NSF, this dishtable meets stringent public health and safety standards, making it a reliable choice for professional kitchens. Its versatile design fulfills the needs of diverse market segments, from bustling restaurants to institutional dining facilities, where maximizing space efficiency and maintaining hygiene are paramount.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | CDT6-K60120SBK-L |
| Manufacturer Part # | CDT6-K60120SBK-L |
| Stainless Series | 300 Series |
| Direction | Right To Left |
| Splash Height | 10"H Splash |
| Shape | Corner |
| Width (machine - corner) OA | 49" - 60" |
| Stainless Gauge | 16 Gauge |
| Width (end - corner) OA | 109" - 120" |
| Leg Type | Stainless Steel Legs |
| Height | 44.06" |
| Weight | 295 lbs |
| NSF Approved | Yes |
