John Boos CDT6-K60144SBK-R Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner
Delivery to:
- Pro-Bowl Clean Dishtable with corner design
- 60" machine to corner, 144" corner to end
- L-shaped with left-to-right operation
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The John Boos CDT6-K60144SBK-R Pro-Bowl Clean Dishtable Corner Design - 60" Machine To Corner is a premium fixture designed for efficient kitchen operations. Featuring a corner design, this L-shaped dishtable facilitates left-to-right operation, supporting seamless workflow in professional kitchens. The unit measures 60 inches from the machine to the corner and extends 144 inches from the corner to the end, providing ample space for handling dishes. Standing at 44 inches high, the table incorporates a 10-inch high boxed backsplash with a 45-degree top and 2-inch return, ensuring cleanliness and preventing spills. The dishtable is constructed with a 16/300 stainless steel top, renowned for its durability and resistance to corrosion, making it suitable for rigorous kitchen environments. Stainless steel legs, complemented by bracing and adjustable bullet feet, provide robust support and stability. This unit's rolled edge, measuring 2-1/4 inches high, enhances safety and usability. Additionally, the product is NSF certified, reflecting its adherence to high standards of public health protection. The John Boos CDT6-K60144SBK-R is an essential component for commercial kitchens, combining functional design and high-quality construction to meet the diverse operational needs of food service establishments.
Product Description
The John Boos CDT6-K60144SBK-R Pro-Bowl Clean Dishtable Corner Design - 60" Machine To Corner is a premium fixture designed for efficient kitchen operations. Featuring a corner design, this L-shaped dishtable facilitates left-to-right operation, supporting seamless workflow in professional kitchens. The unit measures 60 inches from the machine to the corner and extends 144 inches from the corner to the end, providing ample space for handling dishes. Standing at 44 inches high, the table incorporates a 10-inch high boxed backsplash with a 45-degree top and 2-inch return, ensuring cleanliness and preventing spills. The dishtable is constructed with a 16/300 stainless steel top, renowned for its durability and resistance to corrosion, making it suitable for rigorous kitchen environments. Stainless steel legs, complemented by bracing and adjustable bullet feet, provide robust support and stability. This unit's rolled edge, measuring 2-1/4 inches high, enhances safety and usability. Additionally, the product is NSF certified, reflecting its adherence to high standards of public health protection. The John Boos CDT6-K60144SBK-R is an essential component for commercial kitchens, combining functional design and high-quality construction to meet the diverse operational needs of food service establishments.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | CDT6-K60144SBK-R |
| Manufacturer Part # | CDT6-K60144SBK-R |
| Leg Type | Stainless Steel Legs |
| Stainless Gauge | 16 Gauge |
| Width (end - corner) OA | 133" - 144" |
| Width (machine - corner) OA | 49" - 60" |
| Shape | Corner |
| Splash Height | 10"H Splash |
| Stainless Series | 300 Series |
| Direction | Left To Right |
| Height | 44.06" |
| Weight | 335 lbs |
| NSF Approved | Yes |
